Don't Drink Alone! Find your friends on Drink-X!Don't Drink Alone!
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Roku Sakura Bloom Gin, Noble Rot Grape, Cold Brew Coffee, Japanese Fernet

Aged Parmigiano Infused Bourbon | Blueberry Puree | Fresh Lemon If you’ve got a penchant for funky flavours, our 𝗕𝗹𝘂𝗲𝗯𝗲𝗿𝗿𝘆 𝗖𝗵𝗲𝗲𝘀𝗲𝗰𝗮𝗸𝗲 is designed precisely to make your taste buds ...

Orientalist Dragon Whisky, Tokki Soju Gold Label, Suze, El Bandarra Bianco, Jasmine. The essence of a phase. Inspired from the legendary tale of Chang’e and Hou Yi in Chinese mythology, this drink ce...

Maker's Mark, Imo, Beets, Strawberry, Cacao

Roku Gin, Cashew Fruits, Sherry, Moss

Our namesake, the Last Word is a classic cocktail with 3 strong alcoholic ingredients shaken together to make a perfectly balanced drink that's refreshingly tart, subtly sweet with a rich undercurrent...

Suntory Whisky | Sake | Elderflower | Yuzu | Wasabi A nod to those glitzy and tipsy shibuya nights we wish we remember, this citrus-forward whisky-driven cocktail’s is bright, easy and comes tinged w...

Remy Martin 1738 Accord Royal Cognac, The Hachi Shochu Mugi, Perrier Peach Sparkling Water, Balsamic Vinegar, Orange, Chamomile. The beginning of the phase. Capturing the serene moment when the moon ...

Ceylon Arrack, Jaggery, Sesame "Islanders win the 1996 World Cup and the Papare Papare band kick off celebrations back home!" Toasty and caramel-sweet, like drums, trumpets and cymbals playing.

Crafted using Ukiyo Blossom gin, elderflower liqueur, dry vermouth and finished with a few drops of lavender Bitters, this elegant, floral-forward stiffy punches way above its weight and the lacto-fer...

Short Story White Rum, Ceylon Arrack, Soursop, Coconut "The crowd is on their feet, the atmosphere is electric! And cheering the loudest is of course Uncle Percy - the team's favourite super fan." Fr...

East Indies Pomelo Gin, Arc Botanical Gin, Cranberry Vinegar, Apricot, Rosemary, Thyme. The balance between restriction and indulgence. The drink marks the pivotal moment representing both the bitter...

Macallan 12, sesame shochu, osmanthus and peach wine.

Hendricks gin, junmai daiginjo sake, plum, chamomile and garnished with a lemon twist.

Hendricks gin, Tio Pepe sherry, muscat vinegar and coconut.

Aba Pisco, Guava, Taramind, Chili "Australia is now feeling the pressure under Sri Lanka’s four-pronged bowling attack. A real Headspinner for the batting order!"

Suntory Whisky | Sake | Elderflower | Yuzu | Wasabi A nod to those glitzy and tipsy shibuya nights we wish we remember, this citrus-forward whisky-driven cocktail’s is bright, easy and comes tinged w...

Grey Goose Vodka, Agimat Ube Cream Liqueur, Dr Robertson's Chai, Vanilla, Spiced Orange

Bombay Sapphire Premier Cru, Moutai Prince, St. Germain Elderflower Liqueur, Yuzu, Tropics Tea, Sesame Florentine. Capturing the peak of opium addiction in 1903, this drink offers a glimpse into the ...

Kakubin Whisky, Golden Berry, Osmanthus, Yellow Chartreuse, Ylang ylang

BEG's ready-to-drink Negroni is not like any you've tasted. They add an exclusive in-house recipe for red vermouth and bitters to their flagship Brazilian Boutique Dry Gin and undergoes an aging proce...

A highball is a type of mixed alcoholic drink, typically consisting of a spirit (like whiskey, gin, shochu, umeshu or vodka) and a larger proportion of a non-alcoholic mixer, often carbonated, like so...

A dirty one, but we swear it's the most yummy one. Dive into your Japanese matcha fantasies but make it fancy.

Sake & Scotland. Two things that don't go well together, until you've tried this. Best sipped plucking wild strawberries by the coastal cliffs of Scotland.

A salted yuzu, with no plum. Amazed? Us too.

Honestly, you'd probably sip this all day (& night) long. It tastes like what it sounds, and really addictive.

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The taste of spring with the kick of summer. (It's raspberry & Japanese ginger, folks)

Roku Gin, Elderflower Liqueur, Muscat Grape Liqueur Homemade Jasmine Tea Syrup, Fresh Lemon Juice Native to suptroical forests, elderflower is traditionally used as a medicine in Europe, making it th...

Dry & sherry forward, but Braveheart's owner-sommelier painstakingly selected an ultra aromatic ginjo sake to bring it into a different aroma & taste dimension.