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Velier Magnum Series #3 sees a collaboration with Magnum Photos' Spanish-Belgian photographer Cristina de Middel who had taken a series of photographs of the Hampden Estate in Jamaica, which is thus d...

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ONERUM, a project team, has reconstructed 175 years of awamori-making techniques to create a rum using Okinawan sugarcane. Brown sugar is produced on eight remote islands in Okinawa Prefecture. This p...

Velier Magnum Series #3 sees a collaboration with Magnum Photos' Spanish-Belgian photographer Cristina de Middel who had taken a series of photographs of the Hampden Estate in Jamaica, which is thus d...

The Rhum Neisson Tatanka Le Chai 2015 Full Proof 54.7% ABV is an aged Rhum Agricole. This type of rum is distilled from fresh sugar cane juice.

The Velier Magnum Series #2, also known as the Alex Webb Edition, is a collaboration between Velier and Magnum Photos that features the photography of Alex Webb on the labels of selected rum bottlings...

The Fiji Rum 2004, 16 Years Old, bottled for Bar Lamp's 18th Anniversary is a highly aromatic and powerful pot still rum from the South Pacific Distillery. Distilled in 2004 and matured for 16 years, ...

Zacapa XO is a unique balance of complex aromas and flavors resulting from the exclusive blend of reserve rums. We hand select rums aged between 10 and 25 years in the “Sistema Solera.” Older and youn...

The Velier Elliott Erwitt Magnum series is a collection of high-end, limited-edition rums bottled by Velier, featuring photographs by renowned photographer Elliott Erwitt on the labels. The first rele...

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Savanna The Very Rare Casks Third Release, 2007 is a traditional, high-ester rum made from molasses.

Brugal 1888 is a truly exceptional rum. Crafted in the Dominican Republic, it combines the rich flavours of bourbon and sherry casks through a double-ageing process. With notes of vanilla, red fruits...

The Velier Magnum Series #2, also known as the Alex Webb Edition, is a collaboration between Velier and Magnum Photos that features the photography of Alex Webb on the labels of selected rum bottlings...

Hampden 1753 is a rum produced by Hampden Estate, a distillery in Jamaica, and it commemorates the year the distillery was founded. It is crafted using traditional methods, including long fermentation...

The "Savanna HERR 2018, Rum Of The World" is a limited-edition, pure single rum distilled at the Savanna distillery in Réunion Island, bottled in 2024. The "HERR" signifies "High Ester Rum of Reunion,...

This rum, distilled in 2016 and matured in a single American oak cask, is one of the first five bottlings selected by La Maison & Velier, whose labels are inspired by a traditional card game: Unsun Ka...

Aged in a cask that previously held a traditional Japanese alcohol, a shochu made from rice, this version was crafted from a blend of sugarcane varieties grown in Thailand. Barrelled in 2021, it matur...

With the happy union of Jamaica's Hampden Distillery's Christelle Harris and Matthew Hann in June 2023, we saw the start of an all new series of specially curated Hampden blends that is meant to mark ...

Savanna Lontan Straight 74.9 is a high-ester, "Grand Arôme" style rum produced from molasses on Réunion Island. This white rum is bottled at a very high proof (74.9% ABV), straight from the still with...

This is a blend from three iconic Jamaican distilleries : Worthy Park, Long Pond & Hampden Estate.

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The Savanna HERRLINE Inbound is a high-ester rum (HERR) from the island of Réunion. It is a limited-edition collaboration between the Savanna distillery and independent bottler Swell de Spirits.

Sampan is a premium Vietnamese white rhum (rum) made from pure sugarcane juice, in the French style known as rhum agricole. Distilled by Distillerie d'Indochine in the Quang Nam province, the brand is...

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This rum, distilled in 2017 and matured in a Russian Mizunara virgin oak cask, is one of the first five bottlings selected by La Maison & Velier, whose labels are inspired by a traditional card game: ...

Savanna HERRLINE Outbound Flight (also known as Savanna TH1) is a special blend of traditional molasses rum (column distilled) and High Ester Rum (HERR) (pot distilled) from Réunion Island, aged for 8...

The Hampden Pagos 2024 (Third Edition) is a pure single Jamaican rum from Hampden Estate, bottled at 52% ABV. It is a blend of 16 casks of HLCF (Hampden Light Continental Flavoured) rum, which was dis...

ARCABUZ is manufactured using the agricole method using freshly squeezed sugar cane juice. Yeast is added to sugar cane juice, fermented for about a week, and then distilled. Normal rum is made from t...

KEA, the purest expression of our Hawaiian agricole rum. Made from freshly pressed heirloom Hawaiian sugarcane, this crystal clear spirit embodies the essence of the cane. The aroma reveals the cane f...

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