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Origarami is a limited-production Junmaishu sake made in spring and autumn. It features a red label and uses shiro koji in its brewing process. With low alcohol content, it offers a sweet, elegant, an...

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This sake uses three times the amount of koji rice as usual to create a taste that allows you to experience the rich flavour of rice. Balanced deep rice flavour and refreshing acidity with a crisp and...

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The "No.6" highest model X-Type (Euk Type) is a flagship model that means "Excellent" (luxurious version). Because the polished rice is used, it has a higher finish, and the 6 yeasts can be felt vivid...

[Fire] Junmai sake that uses "Yakusan Nishiki", a child of Yasuhisa, a representative of Hiroshima Prefecture. It is a classic Junmai sake from Kurofuku, which has a modest scent and brings out the ta...

This is a pure rice sake that brewed a rice suitable rice suitable for sake brewing, which was developed and raised by Akita Prefecture with 80 % of the rice policy. Akita Sake Komachi has a character...

NARIHISAGO TOKUBETSUJUMMAI

IZUMOFUJI TOKUBETSUJUNMAI BLACK LABEL

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Tsukumobashi

Junmai sake brewed by polishing 70 % of Yamada Nishiki in the Tojo special A district of Hyogo Prefecture. There are two types of rice: "complete contract cultivation", "full contract cultivation" ......

A gentle, fluffy texture that tenderly envelops the tongue. There's a subtle scent reminiscent of freshly cooked rice. As it's savored in the mouth, the smooth texture comfortably wraps around the to...

The Japanese word ‘kara’ means dry and name ‘chokarakuchi’ means this sake is extra dry style. Even though this is a dry sake, it also has a lovely freshness, making it an incredibly drinkable and ver...

菊の司 純米酒 きくつか -陽- Kiku no Tsukasa “‑You‑” Junmai is a stellar summer sake—clean, buoyant, and understatedly elegant. With its beautifully balanced acidity and gentle sweetness, it captures the essence...

Contemporary calligraphy artists Tsurugi (KENRO) draw the image of the dragon god legendary in this sake, and a liquor that feels the dragon god is now born here. Hyogo Yamada Nishiki 55 % white rice ...

A firm and flavored pure rice new sake suitable for the spring of snow.

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KITAYA TOKUBETSUJUMMAISHU HARUZAKE

KIHEITA JUNMAISHU SHIBORITATENAMAZAKE SHUN

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INAGAWA JUMMAISHU NAMAZAKE HYAKUJUGO

Jummai mukashizukurinosake

Kisosansen Jummaishu

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Jummaishu daishizen

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