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Tsingtao IPA is a type of India Pale Ale (IPA) brewed by Tsingtao Brewery Co., Ltd., a well-known Chinese brewery. This craft beer offers a full-bodied, hoppy flavor with a distinct bitterness, comple...

Previously called "Camerise Lambic" Lambic blend with blue honeysuckle, or haskap, berries.  For the past two years, we’ve been making a fruited blend with Camerise berries in small quantities. These...

Our take on the smooth, easy drinking ambers poured in cafés across Belgium, Rare Vos (meaning "Strange Fox" in Flemish) takes its name from a tavern near Brussels known for cycling contests, pigeon r...

CITRUS, CLEAN, BITTERNESS | Standard West Coast IPA. Clean bitterness with piney and citrus hop profiles.

スタイル：TROPICAL SMOOTHIE SOUR アルコール：5% 品目：発泡酒 麦芽使用率25%未満 原材料：マンゴー果汁（インド製造）、パイナップル果汁、麦芽、ココナッツクリーム、糖類、ライム果汁、ホップ 　 【コンセプト】 ミクロはマクロ、マクロはミクロ パラレルトロトロすっぱうまい楽園的スムージーーー！！！ 　 【ブルワーズノート】 ATOMを表現するために大量のパイナポー！ココナッ...

今回のOC IPAよりホップの扱い方を大幅に変更しました。量もさる事ながらホップの投入方法などを変える事でよりホップの厚みを出せてるかと思います。それに比例して甘みにも複雑さが足されじっくり味わえるボディにも繋がっています。味わい深いOC IPAです。口の中で感じる滑らかなボディに果実感ある味わいは、まさにたっぷりの桃を搾ったネクターの様。全体を覆うダンク&ビターとの調和もまた魅力。 Style...

FLORAL, SMOOTH, HOPPY | Seasonal Hazy IPA with smooth fruitiness and subtle floral notes.

Blend of 18- to 20-month-old Lambics with Bergeron apricots. The apricots used are sustainably grown. We will blend 300g of fruit per liter of Lambic. The maceration time is very short. Approximately...

Malt: Aromatic Munich, Midnight Wheat, Premium 2-row, Vienna Bulk, Acidulated Hops: Centennial, CTZ, Bravo, Cascade, Simcoe, Citra There’s no mystery why RPM IPA has inspired a following, a culture,...

Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The refermentation in the bottle and a long maturation, guarantees a pure character, delicate effer...

Rumble in the Jungle, a 3-way collab stout Brewlander x Jungle Beer x Smith Street Taps, offers a velvety-smooth mouthfeel with a well-balanced blend of roasted malt sweetness, hints of dark chocolate...

Beerlao is brewed from the best local rice and high quality malt from Europe, giving it a unique taste. Since its launchin 1973, Beerlao has become the bestselling and leading brand in Laos.

Raw Pu'er Tea smoked in a Lapsang Smokehouse and fermented with raw New Zealand Bush Honey, Dehydrated Lemon Slices, Lime Zest and Lime Juice. Hot Fermented with Kveik Voss.

Harbin Beer (哈尔滨啤酒) is a pale lager from China's oldest brewery, Harbin Brewery, founded in 1900. Now owned by Anheuser-Busch, it's known for its light, refreshing taste, sometimes described with hint...

ハイウェイ トゥ ヘル スムージーサワークラフトビール ビーエムビーブルワリー x 別府ブルワリー This is a collaboration beer with BEPPU BREWERY in Oita. The condition was that we both used passion fruit, but we were free to brew whatever we want...

Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glas...

Made with Australian Bloodwood Honey.

Since April 1991, the Köstritzer black beer brewery, a subsidiary of the Bitburger brewery, has emerged as of one of the most modern breweries in Thuringia. In September 1993, it was with great pride ...

Ginger Cat is back and more powerful than ever! This year, we've once again used fresh young ginger from Yamazaki Ginger Farm in Shimanto City, Kochi Prefecture, and the rare Shimanto citrus fruit, B...

Kirin Ichiban Shibori is the name in the Japanese Market, whilst Kirin Ichiban is the name for export. 100% malt beer.

A ten-minute drive from the ANTELOPE factory brings you to Lakes Farm, a pesticide-free farm. This mead is made with plenty of blueberries from Lakes Farm, which organically cultivates rice, vegetabl...

Was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy sugar and has a very pale color produced from a mash of light pilsener malts. Styrian Goldings hops are u...

A fireworks-like festival of hop character. Alcohol Content (by volume): 8.5% This extraordinarily complex yet balanced Double IPA is dry-hopped twice with whole flower cones and then krausened at p...

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Magic and a black soul - the mahogany coloured, almost black "Eisbock" for sensuous indulgence, best served in a balloon glas. Matured in a special freezing process following a special recipe, with a ...

Mexican hot chocolate imperial stout brewed with chocolate, vanilla, cinnamon and chillies. Aged in Tequila barrels for 13 months. Thick, oily, chocolate, sweet vanilla & cinnamon, chilli bite with a ...

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Get ready to embark on an adventure with our cosmos series. This tropical fruited sour will launch you to a galactic journey with the allure of exotic passion fruit,sweet subtleness of lychee, the cre...

A 50/50 blend of barrel aged Gold with fresh Gold that has just completed primary fermentation. This composition of aged and fresh beer is what we had originally intended for our Gold. It didn't end u...

Brasserie Cantillon Saint Lamvinus is a unique lambic beer produced by Brasserie Cantillon, a renowned brewery in Brussels known for its traditional lambic brewing methods. It's a special release that...