Kanpou translates to "Sweet Treasure," and this Shochu embodies its name. As a Koshu Genshu, it is matured for over three years in tanks and bottled at cask strength without any dilution. This traditional method involves topping up the tank with new ...(Read More)
About
Kanpou translates to "Sweet Treasure," and this Shochu embodies its name. As a Koshu Genshu, it is matured for over three years in tanks and bottled at cask strength without any dilution. This traditional method involves topping up the tank with new ...(Read More)