Melon, cream cheese and strawberries on the nose. Silky texture, mineral and crisp from the mid palate onwards. Tight structure, gentle savoriness.
This is a Junmai Ginjo made using handcraft techniques. This gives it a more artisanal appeal. Also ...(Read More)
About
Melon, cream cheese and strawberries on the nose. Silky texture, mineral and crisp from the mid palate onwards. Tight structure, gentle savoriness.
This is a Junmai Ginjo made using handcraft techniques. This gives it a more artisanal appeal. Also ...(Read More)