Established in 1917, Mifuku Shuzo is dedicated to producing deep, rich sake in the Yamahai brewing method.
Sanrensei was conceptualized as an homage to the Mifuku Shuzo's family of sake brewers that has spanned 3 generations. A rustic sake made with ...(Read More)
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Established in 1917, Mifuku Shuzo is dedicated to producing deep, rich sake in the Yamahai brewing method.
Sanrensei was conceptualized as an homage to the Mifuku Shuzo's family of sake brewers that has spanned 3 generations. A rustic sake made with ...(Read More)