“The way tequila was made 200 years ago". A true homage to ancestral artistry, using an authentic
Tahona —volcanic— stone to crush “first-press” the 100% blue agave from the rich lowlands of Tequila, Jalisco.
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“The way tequila was made 200 years ago". A true homage to ancestral artistry, using an authentic
Tahona —volcanic— stone to crush “first-press” the 100% blue agave from the rich lowlands of Tequila, Jalisco.