It is famous for being used on the king's table.
It is honestly brewed with premium Gyeonggi-do Gimpo gold rice (glutinous rice), traditional nuruk, and purified water.
Danyangju, brewed with long-term devotion
To preserve the rich flavor, it went th...(Read More)
About
It is famous for being used on the king's table.
It is honestly brewed with premium Gyeonggi-do Gimpo gold rice (glutinous rice), traditional nuruk, and purified water.
Danyangju, brewed with long-term devotion
To preserve the rich flavor, it went th...(Read More)
Rice + (Soju, etc.) | Makgeolli | Takju (Unfiltered) | South Korea | Drink ID: 1179961