This expression is produced from 100% agave grown in the Los Altos (Highlands) region of Jalisco. It is cooked in a combination of stone ovens and autoclave, and fermented in stainless steel. It is aged in American white oak barrels for a minimum of ...(Read More)
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This expression is produced from 100% agave grown in the Los Altos (Highlands) region of Jalisco. It is cooked in a combination of stone ovens and autoclave, and fermented in stainless steel. It is aged in American white oak barrels for a minimum of ...(Read More)