Calirosa is produced by the Real family in Amatitán, Jalisco, Mexico. This añejo expression is produced from 100% Blue Weber agave that is harvested at 7 to 9 years with a 26% sugar content. It is then cooked slowly in brick ovens, fermented for up t...(Read More)
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Calirosa is produced by the Real family in Amatitán, Jalisco, Mexico. This añejo expression is produced from 100% Blue Weber agave that is harvested at 7 to 9 years with a 26% sugar content. It is then cooked slowly in brick ovens, fermented for up t...(Read More)