Granja Nómada Tepeztate-Espadín Mezcal is produced by mezcalero Hugo Quinto in San Dionisio Ocotepec, Oaxaca. Mature 8-year-old Espadin (Agave angustifolia) and 20-year-old (Agave marmorata) are hand-selected from nearby farms. Next, the harvested pi...(Read More)
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Granja Nómada Tepeztate-Espadín Mezcal is produced by mezcalero Hugo Quinto in San Dionisio Ocotepec, Oaxaca. Mature 8-year-old Espadin (Agave angustifolia) and 20-year-old (Agave marmorata) are hand-selected from nearby farms. Next, the harvested pi...(Read More)