The Gracias a Dios Espadin uses 8-year old cultivated agave Espadín, and two times distilled in copper. It has a slight smokiness and spiced from the beginning, followed by a fruity flavor and a mild astringency. Dry and spiced finish. The team behi...(Read More)
About
The Gracias a Dios Espadin uses 8-year old cultivated agave Espadín, and two times distilled in copper. It has a slight smokiness and spiced from the beginning, followed by a fruity flavor and a mild astringency. Dry and spiced finish. The team behi...(Read More)