Espina Negra Tepeztate is made with wild agave Tepeztate in Santa Ana del Rio, Oaxaca. These agave can take up to 25 years to reach maturity and can be very difficult to harvest given that they grow in obscure places like steep hillsides and cliffs. ...(Read More)
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Espina Negra Tepeztate is made with wild agave Tepeztate in Santa Ana del Rio, Oaxaca. These agave can take up to 25 years to reach maturity and can be very difficult to harvest given that they grow in obscure places like steep hillsides and cliffs. ...(Read More)