Erstwhile Cuishe Mezcal is produced by Juan Hernández Méndez in Santiago Matatlán, Oaxaca using maguey Cuishe (agave Karwinskii). This mezcal was naturally fermented in open-air wooden vats and distilled in copper alembic pots. This is an herbal, app...(Read More)
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Erstwhile Cuishe Mezcal is produced by Juan Hernández Méndez in Santiago Matatlán, Oaxaca using maguey Cuishe (agave Karwinskii). This mezcal was naturally fermented in open-air wooden vats and distilled in copper alembic pots. This is an herbal, app...(Read More)