Dixeebe Arroqueno is produced by Valentin Cortes in Santiago Matatlan, Oaxaca. The maguey Arroqueno (Agave americana) used in this mezcal are cooked in an underground pit oven, milled by tahona, and double distilled in a copper still. Dixeebe Mezcal...(Read More)
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Dixeebe Arroqueno is produced by Valentin Cortes in Santiago Matatlan, Oaxaca. The maguey Arroqueno (Agave americana) used in this mezcal are cooked in an underground pit oven, milled by tahona, and double distilled in a copper still. Dixeebe Mezcal...(Read More)