Burrito Fiestero Masparillo is made with maguey Masparillo that is found growing wild in the lower areas of El Mezquital, Durango. This mezcal is produced by Juan Manuel Conde in San Nicolas, Durango. The agave are milled by hand with axes and distil...(Read More)
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Burrito Fiestero Masparillo is made with maguey Masparillo that is found growing wild in the lower areas of El Mezquital, Durango. This mezcal is produced by Juan Manuel Conde in San Nicolas, Durango. The agave are milled by hand with axes and distil...(Read More)