We reproduced the smoky peat flavours – beloved the world over in Islay whisky – by gathering peat ourselves from the island itself in the Scottish Hebrides. Depth has been added with clementine leaf, a winter classic, Douglas Fir, pine, and heather,...(Read More)
About
We reproduced the smoky peat flavours – beloved the world over in Islay whisky – by gathering peat ourselves from the island itself in the Scottish Hebrides. Depth has been added with clementine leaf, a winter classic, Douglas Fir, pine, and heather,...(Read More)