His fine palate and distinctive know-how, coupled with our love of experimentation: with cellar master Davide Casagranda, we dared to try something new and developed our first gin in 2016. The connection to our traditional fruit, the raspberry, could...(Read More)
About
His fine palate and distinctive know-how, coupled with our love of experimentation: with cellar master Davide Casagranda, we dared to try something new and developed our first gin in 2016. The connection to our traditional fruit, the raspberry, could...(Read More)