Padom Club is pleased to present you with the new London Gin Premium Blue Cinnamon obtained by traditional bidestilation in copper still. Among the different botanicals used in its elaboration, the cinnamon stands out in a relevant way, which gives i...(Read More)
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Padom Club is pleased to present you with the new London Gin Premium Blue Cinnamon obtained by traditional bidestilation in copper still. Among the different botanicals used in its elaboration, the cinnamon stands out in a relevant way, which gives i...(Read More)