The Genever for Long Drink differs from our other genevers by its method of manufacture: it is the only one to pass four times in a still (quadruple distillation) and not to undergo maturation in oak barrels, which makes it even finer. and very soft....(Read More)
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The Genever for Long Drink differs from our other genevers by its method of manufacture: it is the only one to pass four times in a still (quadruple distillation) and not to undergo maturation in oak barrels, which makes it even finer. and very soft....(Read More)