Hand made in small batches, using hand picked British damsons, grown in Herefordshire and Cumbria. The fruits are infused for 6 months prior to bottling, with hand distilled gin made with aromatic juniper, cardamom and coriander.
About
Hand made in small batches, using hand picked British damsons, grown in Herefordshire and Cumbria. The fruits are infused for 6 months prior to bottling, with hand distilled gin made with aromatic juniper, cardamom and coriander.