To celebrate the twenty-fifth anniversary of restaurant Elckerlijc we developed a gin with only wild herbs and berries from the immediate vicinity of the restaurant. The rural earth roads and the Drongengoedbos are indeed a paradise for native herbs,...(Read More)
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To celebrate the twenty-fifth anniversary of restaurant Elckerlijc we developed a gin with only wild herbs and berries from the immediate vicinity of the restaurant. The rural earth roads and the Drongengoedbos are indeed a paradise for native herbs,...(Read More)