JC Swiss Dry Gin is an excellent Swiss Gin, made with grain alcohol. The spices are macerated in alcohol for 20 hours, then distilled with the "Stillpot" triple distillation process. The most important classic component is: Tuscan Juniper Coriander ...(Read More)
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JC Swiss Dry Gin is an excellent Swiss Gin, made with grain alcohol. The spices are macerated in alcohol for 20 hours, then distilled with the "Stillpot" triple distillation process. The most important classic component is: Tuscan Juniper Coriander ...(Read More)