Produced in small batches in São José do Rio Preto, distilled from cereals, it goes through a process of infusion of botanicals and is distilled again, thus giving rise to our double-distilled gin, with fresh, quality ingredients.
About
Produced in small batches in São José do Rio Preto, distilled from cereals, it goes through a process of infusion of botanicals and is distilled again, thus giving rise to our double-distilled gin, with fresh, quality ingredients.