As long as Jonnie Boer, chef at De Librije, can remember, his drink of choice has been the Gin & Tonic. The combination of fresh botanicals, a bitter-sweet tonic and the right garnish has sparked his creativity in culminating the perfect Aperitif bef...(Read More)
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As long as Jonnie Boer, chef at De Librije, can remember, his drink of choice has been the Gin & Tonic. The combination of fresh botanicals, a bitter-sweet tonic and the right garnish has sparked his creativity in culminating the perfect Aperitif bef...(Read More)