Gusto Historico Jabali from maestro mezcalero Juan Vázquez was produced in the community of Miahuatlan, Oaxaca. The agaves were cooked in an underground pit oven, milled by tahona, and double distilled in a copper alambique still. Gusto Histórico sp...(Read More)
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Gusto Historico Jabali from maestro mezcalero Juan Vázquez was produced in the community of Miahuatlan, Oaxaca. The agaves were cooked in an underground pit oven, milled by tahona, and double distilled in a copper alambique still. Gusto Histórico sp...(Read More)