Don't Drink Alone! Find your friends on Drink-X!Don't Drink Alone!
Find your friends on Drink-X!

Japan, Junmai - 14%, 50cl Polishing rate: 70% The second sake in this duo offered by the Fukumitsuya brewery is the result of a subtle blend, combining four junmai: two very dry one-year-old sakes, ...

ROMAN JUMMAIGINJO IKKAIHIIRE

Misato Nishiki was born in Akita Prefecture in 2002, with a superstar called "Yamada Nishiki" and "Miyama Nishiki". Despite the infinite possibilities, it has become a rare rice due to the difficulty ...

No description available

We packed carefully selected highly selected sake in the original bottle, and named it "Tsurukame". The two -piece set in the painted box has been well received as a variety of celebration.

It is a pure rice Daiginjo Sake that polishes the rice that is suitable for sake brewing to 35%and carefully brewed it carefully and carefully. It features a gorgeous and elegant Ginjo incense and a l...

No description available

Jikon Jummaiginjo Yamadanishik

Every year, "Sakura Nigori", which is sold limited during the cherry blossom season, is 8%low alcohol, despite being a raw sake. Even in the lightness that can be drunk, the well -balanced acids and s...

"On a night like this..." limited edition series 5/5. Complex and rich. A poetic Junmai Daiginjo made in the concept of Full Moon. This sake is brewed using "Sankeinishiki", a local sake rice from Nag...

It is a premium boat squeezed in a sake tank. The natural, gorgeous aroma and vivid and clear taste of the outline swells in the mouth, and the rear mouth is comfortable and refreshing.

平六醸造 Re:vive 久遠くおん おりがらみ 生酒 In 2025, Hiraroku Brewery in Shiwa Town, Iwate Prefecture, will launch a new online sake lineup, a companion to Hiraroku Brewery Re:vive Kuon Origarami and Setsuna. Locate...

FUNAOTAKI GINJOSHU

Fruity aromas are followed by a substantial richness in the mouth.

Nijurokubiwai Jukusei Omachijummaiginjo namagenshu

TAKANAMI DAIGINJOGENSHU

Dassai "Beyond" because its quality goes beyond rice polishing, even high polishing ratio. In recent years, we believe that our Dassai 23 has achieved its goal in terms of highly refined, polished rat...

* EXHIBITED AT JOY OF SAKE 2015 Daiginjoub.

The mash is placed in a special woven bag and allowed to naturally flow. By incorporating a moderate amount of lees, the delicious flavor unique to Junmai Daiginjo is further enhanced. It has a pure t...

No description available

With the letters of Choeizen, I am assured that my dad wants to live longer!

No description available

No description available

It has a rich umami and a fragrance reminiscent of grass and herbs than flowers, and is finished in a presence of food.

No description available

Plump taste like Omachi, smooth taste. Glossy sweetness and rice umami. Good acidity is intertwined with them, tightening the aftertaste. Rice Type: 100% Okayama Bizen Omachi Rice Polishing Ratio: 45%...

Made with naturally grown Tosa yuzu from Kochi and gently sweetened with fruit sugar, this fragrant yuzushu is perfect to enjoy neat, on the rocks, or with soda for a refreshing drink at home.

Since 2002, time has imparted warmth and quiet depth — a harmony of richness and softness that only decades of unhurried aging can achieve. Mellow, Ember, Dry Prune Aromas which develops into a delica...

This sake is lightly sweet, yet crisp and refreshing with a bright acidity. Enjoy it as an aperitif, with desserts or even with spicy food. Serve well-chilled. koji rice used Gohyakumangoku brewing r...

Junmaiginjou Maboroshi