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Junmai Daiginjo is brewed from carefully selected “Saka-nishiki” sake rice produced in Shimane Prefecture and carefully polished over time. You will enjoy its fresh muscat-like aroma and subtle sweetn...

Refined sweetness is balanced by a crisp acidity, culminating in a smooth, elegant finish.

Junmai Daiginjo Dassai Bisui" has been reborn with 20% polishing. Low-alcohol sake has been a challenge for Asahi Shuzo for 20 years, and after many challenges, it has bounced back against a high wall...

True to the name "One Grain Selection", Junmai Daiginjo is carefully brewed with carefully selected sake rice. It is characterized by a gentle and elegant aroma and a smooth and fresh mouthfeel. The e...

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It is a pure rice Daiginjo Sake with an elegant, plump aroma, soft and umami.

Become. Metamorphose is a flowing and hard water flowing. Yamada Nishiki who wants the title of "best sake rice". Among them, rice from Hyogo, Hyogo Prefecture, which is recognized as a special A dis...

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A rich and pure innocent Okutanba. The special rank Hyogo Yamada Nishiki was polished to 33 % of the rice polishing rice rime, and brewed it with as much time as possible. It is a gem work that the cr...

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This unpasteurized sake presents a vibrant floral aroma and a fresh, delicate flavour. Notes of apple and pear emerge on the palate, offering a natural sweetness and umami that fade cleanly, leaving...

Pure rice Daiginjo, which was built in Yamada Nishiki, which is 35%of the rice polishing policy, was laid down for less than an ice temperature for three years. The taste is mellow and has a deep tast...

It is a pure rice Daiginjo that polished the rare luxury liquor rice "Hyogo Yume Nishiki" and took a lot of time at low temperatures. Sweet and rich scent of well -ripe fruits. The smooth and plump fl...

Notable for A Mellow Softness Owing to 2 Years of Fermentation, and a Multi-Layered Taste Due to the Traditional Kimoto Brewing Method

Junmai Daiginjo Hara is brought slowly and carefully with low -temperature fermentation with high -quality underlying water from Hokkaido Sake Brewery and Otaru. It is a sake that harmonizes the citru...

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"Princess", which was born as a liquor for shining women, was focused on water in Yamaguchi City, Yamaguchi City, and made a slightly sweet and fruity, using yeast in Yamaguchi. The compatibility with...

Suiro Jummaidaiginjo Omachi Nakagumikizake Migaki Yonjuku

Tanzan Kanjuku

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Sophisticated gorgeous and delicacy, which have a very punchy taste of the normally squeezed punch, the beauty of centrifugal separation, the "no unpleasant place", and the sophisticated gorgeousness ...

The pleasure of enjoying the ingredients is one of the luxury unique to adults. The combination of the freshness and the glossyness that makes you feel elegant enhances the simple flavor of freshly cr...

ShirayukiHime JUNMAIDAIGINJOU YAMADANISHIKI

SUIGEI JUNMAIDAIGINJOU HYOUGOYAMADANISHIKI GOJUPPAASENTO

This luxurious sake showcases the powerful and "wild" umami typical of Omachi rice. Despite its richness and voluminous flavor, the Muroka Binkan Hiire process ensures it remains vibrant and fresh. Ex...

Type: Sake Country: Japan Region: Shiga Rice: Locally grown Wataribunerokugo Alcohol Percentage: 17% Designation: Junmai Daiginjo Polishing Ratio: 50% Yeast Variety: Undisclosed Style: Classic Tastin...