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I’m gonna wait for the sun to shine down on me, drink a can of Pale with Cryo Citra, Mosaic, Galaxy.

Pour cette version de la Brew Juice, nous avons conditionné notre bière sure sur de la mangue, pêche et fruit de la passion. ------------ For this iteration of BrewJuice, we conditioned our kettle so...

Our first ever berliner weisse is here! Brewed with a simple malt base and light hopped, we then added 100kg guava, 60kg mango & 40kg passionfruit. This beer is light, fruity and super tasty!

Tropical aromas with smooth mouthfeel with intense hops flavours from Vic Secret, Sabro and Cryo Citra and Amarillo

Double Dry Hopped IPA brewed with Hornindal Kveik yeast for a fruity ester profile. Dry hopped at fermentation temperature for higher palate, fruitier notes. Dry hopped again at a cooler temperature f...

Sour (water blend)

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This is the 9th Studio experiment: a golden sour ale that was made as a bier de courage, a blend of old and young. Together with our Chicago friends of Marz Community Brewing, we made an awesome blend...

Sour with cherries and raspberries and toasted marshmallows

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Collaboration with our Danish friends Dry and Bitter

Кукурузный эль (Korn Ale) Маленький ботанико-кукурузный экскурс. Зея (Zea) - латинское название рода Кукуруза. К которому кроме всем известной Кукурузы сахарной (лат. Zea mays) относятся ещё четыре ...

Mexican lager exists to run smooth... golden, light, satisfying and above all - makes you reach for the next one... The beer also contains cornflakes (yes, cornflakes!) which add an especially golden ...

The first domestic seasonal beer developed with Ka-Brew’s own recipe; smooth without bitterness and with added peach juice.

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SOUR APPLE ALE to lekkie, bardzo orzeźwiające, kwaśne piwo górnej fermentacji o jasnej barwie. Charakterystyczny smak i aromat świeżych jabłek może w odbiorze przypominać cydr lub delikatne białe wino...

Join us for another esoteric twist on the East Coast haze craze! Vital Mesmerism, fusing a hazy double IPA with foeder aged Wild Workshop sour beer in a beautiful union of sweet and sour - where the e...

Malty taste with hints of syrup loaf, dates, apricot, crackling, spices and orange peel.

Just before we closed up the brewery for our annual shutdown over Christmas, some idle chatter revealed that several members of staff are keen sloe gin makers/drinkers, and the holidays were the time ...

HOK-Elanto FCBR (Finnish Craft Beer Revolution) exclusive. Belgian witbier with coriander seeds, lavender and orange peel.

Blender: Velvet is a Berliner Weisse hopped with Mosaic and conditioned on sweet cherry, dark cherry, raspberry, raw cocoa, and Madagascar vanilla beans. A decadent tasting experience reminiscent of c...

Berliner Weisse with cherry and vanilla added.

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We regret not being able to put this into the "Big Book of British Milds" IYKYK Very much on the lighter side of Baltic Porter, this beer is perfect for the erratic weather, malty and comforting on th...

Hazy Pale Ale dry hopped with Citra & Mosaic + Nectarine Puree. Dangerously easy to drink.

Et surøl med over 50% plommer. Laget på en maltbase bestående utelukkende av norske råvarer.

A juicy IPA with spelt flakes, hopped with El Dorado, Mosaic and Citra. Brewed in collaboration with our good friends from Cloudwater and Barth Haas X.

Big DIPA Oat Cream base hopped with "Strata" & "Sabro" then conditioned on Oregon Fruit Cara Cara Orange. These are Killer bud SO CITRUSY you'll freak. CONTAINS LACTOSE