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Double Monogamy Vic Secret is a spin on our classic series of single hop IPAs -- the delicious, controlled experiment designed to give us all a better understanding of what a hop can do when it flies ...

It’s the cool thing for breweries to do at the moment, isn’t it? Buddy up with a Coffee Roastery and smash out a kickass stout. When Hundred House Coffee got in touch with us earlier in the year and e...

A super hoppy and juicy single-hop Double IPA brewed and double dry-hopped with 100% Nelson Sauvin!

Essential winter survival gear. Our darkest core brew, this all-season warmer is stacked with chocolate from front to back. Freshly roasted cacao nibs surface first with a nose of pure chocolate liqu...

Frugtbølgen er vores vildeste frugtøl til dato. Øllen er kettle soured og har derefter i gæringsprocessen fået tilføjet laktose og en kæmpe mængde frisk frugtpuré af både ananas, mango og guava

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Dessert imperial stout, aged with oak chips soaked in sweet sherry Pedro Jimenez. Delicate, rounded, with a bright taste of milk chocolate, black raisins, figs, dates and a neat note of roasted malt. ...

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Quality German malts lends to a clean, toasty, bread crust malt flavour. marzen is soft, elegant, and nuanced, with a rich malty aftertaste. Expect visions of stein filled tents with each sip.

Trældom er en blend av to fatlagrede barleywines på 6 og 12 måneder. Samarbeidet med Westum Hjemmebryggeri & RAA ble lagret i 12 måneder. RAA brygget en ny barleywine med norsk malt fra Bonsak, denne ...

This version of our rotating hops Double IPA features Mosaic, Strata and Citra hops, giving this beer nice balance of berries and tropical fruits. Notes of pine and a soft bitterness, this IPA was dou...

This juicy and full-bodied New England IPA is hazy and straw-colored, with fruity and hoppy aromas. The proteins give this brew a fabulous foamy head, and the smooth mouthfeel from dry-hopping will ke...

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Did someone say cookies? This stout is made with cookies, lots of cookies. Cookiemonster would be jealous. During mash, we added tons of real Oreo© cookies to the wort. Do not add milk.

Una IPA de color dorado con espuma blanca y cremosa. Desprende un intenso aroma a pino, frutas, hierba y resina. En boca muy amarga, dominando todos los aspectos de la cerveza, con mucho postgusto, ...

Inspired by Old Scotch Ale recipes and the Northern winter traditional cake, the Parkin. Expect sweet caramel and treacle followed by a fiery ginger kick leaving a warming sensation to heat the depths...

Cerveja em comemoração ao Décimo aniversário do Untappd. Cerveja idealizada pela Dogfish Head. Nessa versão foi acionado goiabas frescas da região de Joinville.

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For a style that was jettisoned from popularity for some time, Space Bandit returns with a slight twist. A medium body provides the base for a balanced pairing of flavours from the malts & hops. Caram...

Imperial Stout cremosa com notas de torra, chocolate, biscoito e avelã.

We aged this tart pale in a bourbon barrel that previously held a porter (Barrel Cured). The dark beer saturating the wood adds a cocoa-husk aroma that we augmented with a firm dose of Ecuadorian caca...

Piloerection is a thick, silky Imperial Stout with Kona Macadamia nut coffee and Madagascar Bourbon vanilla beans. Enjoy!

Bursting with two legendary US hops - Simcoe & Cascade, Bay Mist packs a fruity-citrusy punch with grapefruit & pine on the nose over soft clementine on the palate. Bitterness is balanced so it’s the ...

Marshmallow PB&J Edition. Pastry sour with peanut butter, raspberry, strawberry & marshmallow fluff. This beer does NOT contain lactose.

Beer of spontaneous fermentation, the Oude Riesling Tilquin à l'ancienne is made from the fermentation of 325 gr of Riesling grapes by liter of lambic. Unfiltered and unpasteurized, this beer is refer...

A Franconian Keller-Pils, brewed with Barke malt from Bamberg, an old barley type that is considered the most premium malt among traditional German brewers. Hopped with Perle, Saaz and Hersbrucker.

This is our Core Pale Ale! Hops: Galaxy, Vic Secret, Mosaic BBC, Citra BBC

Сухой сидр из яблок урожая 2021 года, с дображиванием в бутылке по технологии pétillant naturel, без добавления экзогенного сахара, а в качестве тиражного ликера мы применили криоконцентрат (выморозка...

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