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6.8-7.8% abv. Malted Barley. Our love for dark beers at the Kernel led to this beer, a 'Double IPA' of Porters. Our largest hop bill goes into making this intense and rich beer; our EIP turned up to 1...

BIERBANK совместно с Polka Dot Brewery напряжённо трудились этой зимой, в попытках создать лекарство от всех болезней! Встречайте результат наших изысканий - сочный и супернасыщенный витаминный имперс...

One-Off Citra & Galaxy hopped Pale. Cask and keg exclusive!

This summer, we wanted to enjoy a Cold IPA, so we created one that lets the hops from Indie Hops truly shine. Refreshing, dry, and slightly bitter, this beer combines the best of both worlds: lager y...

NZ IPA with Nelson Sauvin & Wai-iti hops

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«You Want it Darker» er det første ølet som kommer på markedet fra 7 Fjells fatprosjekter – The Cellar Series. Dette er en Imperial Stout som har fått 6 måneder på bourbon-fat, i tillegg til modning o...

Черговий непрозорий натяк на сучасну школу з хмелями Kohatu, Azacca і Mosaic

Brewed in accordance with German Purity law. Aroma of banana, clove and nutmeg followed by stonefruit, banana and clove flavours.Refreshing and full flavoured

Sour Pêche et Romarin

Juicy, tangy and dripping with a red-candy sweetness from the Ruby Red Kiwifruit, this beer hits like sticky lollipops and ice-cold fruit slushies on a hot summer’s day. Ruby Red Kiwifruit is known fo...

How much do you actually bench? Our Cryo pop on whirlpool and Cryo Sabro on dry hop bench twice as much as regular hops. And probably more than you tho. Sorry.

Van Moll Fest 2024 special. Bourbon BA imperial maple hazelnut vanilla chocolate cookie stout

Rum Infused Imperial Stout (no lactose added!)

Refreshing golden ale with pleasant citrus and passionfruit flavours and aromas, and subtly sweet biscuit notes. At 4.6% ABV and 25 IBUs, this is a delightfully sessionable beer for all occasions.

Session Pale Ale brewed with New Zealand trial hops HORT4337. This new hop has been breed for it's excellent tropical and citrus characteristics, which we incorporated into a sessionable pale ale. 如果...

Stout elaborada con cacao oaxaqueño y lactosa

Ellaを含む4つのホップコンビネーションが楽しめる、妖怪シリーズ第4弾のウエストコーストIPA。 透き通ったゴールドの美しい見た目。 爽やかな松の葉の香りと瑞々しいメロンのような風味が特徴。オールドスクールIPAらしいガツンとした苦味で引き締まった後味。 全体印象はバランスの取れたクリーンなIPAで、大きめのグラスで豪快に飲みたい。 全く同じホップで作った「ダイダラボッチ ヘイジー IPA」との...

triple mashed, 24-hour boil, brewed with milk sugar, aged in a selection of Blanton’s, Old Forester 1910, E.H. Taylor, Willett & Woodford Reserve bourbon barrels, blended to taste before dosing with a...

Hops: Citra T90 Citra Cryo Sabro T90 Mosaic Cryo Vic Secret

kettle sour brewed with coriander & kosher salt, double fruited with a whole lotta blueberries

Saison du Blé is the harmony of a fluffy Wheat Saison and a traditional, rustic Saison with Brettanomyces and Lactobacillus. The wheat balances a very dry body with a creamy, billowy mouthfeel, and ou...

Full-bodied and sessionable raspberry beer with bright, tropical fruit esters. Taking inspiration from Nordic brewing, this beer is fermented with Ebbegarden Kveik. Choosing not to boil, and instead o...

Inspired by the famous tiki cocktail that riffed off Pina Colada we conditioned this beer on loads of pineapple, toasted coconut & our own homemade non-alcoholic blue Curaçao

Crisp, Pine, Citrus Hops: Strata, Nelson Sauvin,Lupomax Mosaic

Pina colada inspired golden sour. This collaboration with our friends at ABYSS Brewing takes inspiration from their Tropical Thunder IPA, a super juicy heavily hopped pina colada inspired beer. Our ...

Пиво с легким освежающим вкусом с тонкими хмелевыми нотками и приятным послевкусием. Во время брожения пива мы используем специальные дрожжи и добавляем 100% отборный солод. Солод отвечает за мягкость...

DDH IPA with Nelson Sauvin & Simcoe CRYO.

スタイル：SMOOTHIE SOUR ALE アルコール：5% 品目：発泡酒 麦芽使用率25%未満 原材料：ブルーベリー果汁（チリ製造）、麦芽、桃果汁、チェリー果汁、パイナップル果汁、アガベシロップ、糖類、ホップ／香料 　 【コンセプト】 ビッグバンによって宇宙に初めての物質が誕生した。 宇宙も星も私たちもそれでできている。君が宇宙だ！ 　 【ブルワーズノート】 レプトンを表現するためにブルーベリ...

This variant of our Wizard of Gose brewed with our house strain of lactic bacteria was conditioned on Tangerine juice. The addition of sea salt to this beer rounds out the acidity and accentuates the ...