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This Fizzy Vimto inspired session sour is gently fruited with Raspberries, Blackcurrants and Grapes for that delicious childhood memory (or favourite when we're hungover). Bright, light, tangy, tart, ...

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Can’t ollie? Don’t worry. Have a Low Pop. Low Pop on Sticky Woods Skate Co:n kanssa yhteistyössä tehty nestemäinen kunnianosoitus Espoon Venicenä tunnetulle skeittispotille. Tämä DDH IPA kulkee edel...

Hazy IPA dry hopped with Cryo Citra, Simcoe and Loral. Vegan friendly.

Edição ESPECIAL com AMBURANA. A Dente de Leão é uma DDH SMASH West Coast IPA. Nessa receita utilizamos apenas um tipo de malte e um de lúpulo, tanto no fim da fervura quanto no duplo dry hopping. A De...

Olutravintola Pikkulintu x Tuju: Uusin julkaisu huokuu karibialaista tunnelmaa, sillä tämä lintubisse on "Loraus Curacaoa". 10,5%:a salakavalaa vahvuutta sisältävä tripla NEIPA on reilusti appelsiinim...

The Fireflies of Burleigh Heads are a special sight reserved for those who are willing to stay out past sunset in search of them. If you are lucky enough to spot them, you will be rewarded with a brea...

Blockheads é uma NEIPA que nasceu da nossa vontade de experimentar! Por isso encaixamos os lúpulos: Bru-1, Callista e Hallertau Blanc e fizemos 3 rótulos diferentes para você colecionar #BCH

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The awesome crew from Brink Brewing Company joined us to brew this crushable, tropical juice bomb. We packed this one with massive amounts of Cryo Sultana, Motueka, and Centennial, creating huge aroma...

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This hazy Belgian ale is very clean, dry, and crisp. The special yeast strain provides a balanced banana and spice profile. Made with pilsner, wheat malt, and Noble German Hallertau Tradition hops.

This light and refreshing Melomel is brewed with organic Estonian honey and a little mango. It is fermented with white wine yeast from the Vinho Verde region of Portugal.

Smoked sour aux fruits de la passion

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This beer was brewed as a full on haze bomb IPA, bursting with Tropical fruit and citrus aromas and flavours from the hop bill. But then we also added pineapple juice and coconut during fermentation, ...

Come on and grab your favorite rug (preferably one that ties the room together), kick back, and let "Westward the Wagons" take you on a flavor-filled road trip down the Pacific Coast Highway of your p...

Head into spring with the ultimate Hazy Session IPA! With a refreshing 3.5% ABV, this brew embodies the spirit of easygoing enjoyment. Its light body makes it the perfect companion for a sunny day, ...

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w. Peach & vanilla!

SAPIENS É UMA WEST COAST IPA CLÁSSICA, SECA COM AMARGOR PRONUNCIADO E AROMAS CÍTRICOS, RESINOSOS E FLORAIS PROVENIENTES DOS LÚPULOS CITRA, SIMCOE, MOSAIC E AMARILLO USADOS EM SUA COMPOSIÇÃO

Para plasmar la esencia de este Cuásar, hemos añadido una exuberante cantidad de Maracuyá, una fruta tropical que aporta un perfil ácido que combinamos con vainilla y nos ha permitido obtener como res...

Porter with Coffee, Cacao & Vanilla Unfined, Unfiltered, Vegan Originally brewed for the inaugural MMBC meet, now upscaled as our second Lockdown Release. "Somewhere, something incredible is waitin...

Dernière née dans la série des HopShip, voici une nouvelle recette où nous faisons la part belle au houblon HBC 630. C'est un houblon expérimental aux notes de baies et de fruits rouges, et un côté ma...

Semi sweet apple cider with elderflower and lime zest. Made for "cabo" cafe.

Dark and fruity with notes of espresso and plum cake, this Rum Barrel-Aged Black Barleywine is around exclusively for GABS 2023. Enjoy.

We'll bring the beach to you with this banging pastry sour, featuring blueberries and lemonade mix. *Contains lactose

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