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No bells and whistles, just a darn decent bock beer. Featuring a malty, sweet toffee body with a satisfying bitter finish with hints of figs and dates.

Stranger Pils es una Pilsner Clásica y equilibrada. Bien lupulada con Saaz y lagering prolongado.

There are a lot of things in this world that fill us with content, but only one thing truly fills us with content on an infinite level. Can anyone guess what that might be? If you said our latest TDH ...

Goldbrown. Unfiltered. Freshening, light sour with a little bitterness

Hup Holland Hup

Clocking in at 3.6% alc./vol its a highly sessionable stout with a lovely cold brew coffee and chocolate character. Despite the residual body the beer is dry, moreish and punches well above its weight...

Blonde virant sur l’ambrée, ronde et douce à la sucrosité contenue par une pointe d’amertume.

This is a Hazy/Cloudy DDH IPA with a lovely textured, “fluffy” malt base of Barley Oats & Wheat. Layered up with heaps (Latin cumulo) of Mosaic, Simcoe, Citra & El Dorado Cryo hops, we’ve given this b...

Heerlijke Holevoort Tripel 411 dagen gelagerd op een bourbon barrel.

A White Bliss é uma Sour Ale feita somente com frutas brancas! A combinação do dulçor exótico da graviola com o azedinho do cupuaçu traz uma explosão de sabores tropicais em cada gole. A base ácida da...

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Using a clean fermentation with our house yeast and a large dry hop transforms this American Wheat Ale into a dry, hoppy, but medium bodied beer. This beer showcases a piney, tropical hop character an...

A delicious cider matured on the lees of the raspberries, cherry, cherry plum and blackberry after macerating with lambic / saison.

West Coast IPA – Dry hopped with Citra, Mosaic & Columbus Georg and Lukasz chose the name because of their climbing background after the first 9a climbing route in the world in Frankenjura.

Birra dal colore giallo paglierino con schiuma bianca abbondante e persistente. Al naso sentori erbacei, fiori bianchi e crosta di pane. In bocca è secca, dissetante con un piacevole amaro finale Birr...

La Cambier Single Hop Amarillo est la deuxième d'une longue série de Pales Ales avec un seul houblon. L'Amarillo s'exprime parfaitement au nez et en bouche. Vous allez apprécier ses arômes fruités sur...

Modeled after the traditional Mexican hot chocolate treat with strong cinnamon and sweet chocolate notes. Conditioned on a huge amount of roasted cacao nibs, vanilla, and Vietnamese cinnamon. Contains...

Our take on Another classic cocktail created by don the Beachcomber in the mid-1930s when it was known as the Pupule. By 1958, it had its new name. featuring fresh squeezed lime, orange, all spice, w...

Blond bier met pandanbladen en citroengras

Munich Helles dal carattere maltato, bevuta bilanciata dall'utilizzo del luppolo Hallertau Mittelfruh.

Indulge in the exquisite allure of our ale, crafted with alluring Japanese black rice, known as "forbidden rice." This exceptional brew boasts estery notes courtesy of sake yeast, while the addition o...

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This beer is a Sour Blonde Ale heavily fruited with tangerine puree. Low bitterness and moderate acidity provides a great base beer to let the fruit shine. If you want a juicy beer, this sunset colore...

Barrel Aged Wild Ale

Gose Poire, Cacao bio du Liberia & Sel de Guérande En bouche : Poires mûres, douces et juteuses, lactique et acidulé. Une belle touche de salinité et un finish sur la cacao amer.

Old Brown, or Oud Bruin in Flemish, is a dark beer with a mild sourness that has been brewed in West Flanders since the 17th century. Our Old Brown has spent over two years in oak, during which it u...

Philly Pastry Sour (lactose Free) - collaboration with Magic Road brewery - a monster packed with fruits, built on a solid malty foundation without the use of lactose! Strong sweetness balanced by a s...

Philly Pastry Sour - a beer brimming with the finest Polish strawberries, complemented by sweet marshmallows, and balanced by the sourness from Philly Sour yeast. The perfect combination for sunny sum...

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Ingredientes: Maltes Pale Ale, Munique, Caraamber, Caraaroma, Biscuit, de Chocolate e Special III, Aveia em Flocos. Lúpulo Hallertau Magnum. Café, Cumaru e Fermento US-05. Base da Velho do Porto, Caf...