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Who loves our Summer IPA Smash It? We’ll we do, and we couldn’t wait to make a ramped up version of it. This DDH DIPA version has a thicker body, more hops, more tangerine flavours, and a higher ABV. ...

Super Juicy Golden Sour Brewed with Scottish malted barley, wheat and rolled oats. Primary fermented with a mixed culture including a blend of Brettanomyces strains isolated from Belgian Lambic prod...

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Освежающий эль с цветочно-травянистым ароматом и фруктовой горечью.

A deep red Irish Red with a clean malt palate sumptuously late hopped with Slovenian Kolibri & then double hopped with USA Cluster & NZ Pacific Gem giving aromas of Blackberry, Blackcurrant & Pine

This sour ale is fermented with wild yeast strains brettanomyces and Cher Ami, our house mixed culture, and refermented with raspberries followed by ageing in ex-Sangiovese red wine barrels sourced fr...

18g/l de Idaho 7 CRYO, de Citra et de Simcoe font de cette DIPA un bon jus de houblon à l'amertume équilibrée, présentant des arômes prononcés de fruits exotiques (mangue, litchi), de fruits jaunes (p...

An adventurous IPA to celebrate an epic local bike track. Hops: Centennial, Chinook, Simcoe Malts: Pale, Munich, Chocolate, Crystal Yeast: American Ale

Кислый коричневый эль, доброженный на дубовой щепе, вымоченной в красном вине и созреванием в таре не менее шести месяцев.

Inspired by trying the OG versions from the West Coast, we thought we’d give a Cold IPA a go with good friends at Seagrove Public in Copenhagen. A lean malt bill inc 30% rice and fermented warm with...

This batch was brewed and dry-hopped with personally selected Nelson Sauvin hops from Freestyle Farms—our agricultural partner in Upper Moutere, New Zealand—and conditioned in oak barrels for nearly 8...

Heavily Fruited Sour with Spanish Apricots. This one is thick & fruity with over 500g/l Apricot.

This beer may lack the strength in the opposable thumbs, but it makes up for it in the flavor department. Jinxy Cat is a decadent Imperial Milk Stout with tons of toasted coconut and Swiss Chocolate A...

Charming and cute as they are, the capabilities & Intelligence of "emotional" robots are still very limited. They don't have feelings and are simply programmed to detect emotions and respond according...

Rezultat kolaboracije sa pivarom Manguliner, nas zajednički prvenac -  Podrigez - Meksicki lager Ovaj stil u pivarstvu je veoma popularan u svetu, pa smo i mi odlucili da napravimo našu verziju, a ...

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6種類のホップをブレンドし贅沢に使用したヘイジーなIPA。 程よく濁ったシルエットはオーツ麦と小麦麦芽由来で、ボディに厚みをもたせています。 滑らかな口当たりと贅沢に使ったホップのジューシーなテイスト、それぞれのホップキャラクターが複雑に絡み合い、トロピカル、シトラス、 グラッシーとブレンドによるホップの織りなすアロマ＆フレーバー。 同時に心地良い苦みも後から追いかけてきますので、温度によって変化...

We strive to produce exciting, unfiltered and unpasteurised beers of the highest quality. Being a Small Batch Brewery, we are able to brew new and exciting recipes on a regular basis. So make sure you...

Brewed for Kos island

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Popeye Progressive Lager, inspirada e desenhada cuidadosamente com dois maltes e com doses progressivas de dois lúpulos alemães, além do DNA bávaro da levedura de baixa fermentação sendo minuciosament...

A soft, tart, easy drinking sour with a funky finish. Six types of the finest malted grains are combined with two selected types of Lactobacillus and a special Belgian yeast strain to provide notes of...

A juicy Simcoe Pale Ale, brewed with some crazy Mango Madness yeast. Big and bold aroma and taste but session strength for if the sun ever comes out.

Collab avec l'Atalante Paris et Freestyle Hops. Black IPA brassée avec 100% de houblons NZ pour le match d'ouverture de la coupe du monde de Rugby France - All Blacks

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Brash Pale Ale that features a huge hit of citrus and stone fruit hop notes on the nose. Brewed with American ale yeast and a solid malt backbone - crystal and Carapils to be exact, This Pale Ale show...

Loads of Riwaka and Nelson Sauvin in the dry hop give this New Zealand pale ale aromas of sweet grapefruit, gooseberry and a hint of passion fruit. Wheat and oats combined with a gentle carbonation pr...

Kombucha brewed with Gunpowder tea, raspberry and fresh basil leaves

It turns out (unsurprisingly) our first release this year is a hard hitting juicy haze-beast of an IPA, jam packed with Galaxy, Simcoe and Vic Secret hops. Ready yourself for a trip out of the silent ...