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Tu nie potrzeba słów, tu potrzeba czynów. Od tego piwa odprowadzamy wyłącznie akcyzę i podatki. Resztę przeznaczymy w całości na pomoc Ukrainie. #BrewForUkraine

This Milk Stout is brewed with cold steeped dark grains and Dominican Cacao Nibs. We then conditioned the beer fudge round cookies. Chocolate overload!

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Demon Box is a blend of imperial stouts, patiently aged in old Woodford Reserve bourbon barrels. This year’s blend consists of: 25% Imperial stout barrel aged for 21 months 75% Imperial stout barrel ...

Имперский стаут в направлении natural pastry: липкая тёмная база уплотненная лактозно-овсяной составляющей с добавлением бразильских бобов тонка и стручковой ванили Indonesian Bourbon вымоченных в дом...

Een mooie dikke stout waar we 20 liter espresso koffie aan hebben toegevoegd. Mooie harmonie van cacao, vanille en koffie. Een beetje boozy maar daar word je lekker warm van. De geweldige koffie komt ...

An Imperial version of the beloved Opera Cream Stout with Bonbonerie Bakery. Conditioned on Opera Cream coffee beans for luscious notes of vanilla, light roast, and heavy chocolate.

A beer homage to the classic Northern European Biscuit made by two Southern European breweries, us and our Catalan friends. This sweet and complex pastry Stout features ginger, citrus & spices

Other Side Of A Black Hole is an experimental project we had in mind for awhile. Brewed with the heritage Chevallier malt, a forgotten malt that was revered during Victorian times, it gives a robust m...

Indies Champion Speciality Beer 2022 Gezellig 2024 edition showcases the rich, chocolate, caramel and roasted notes of this beautiful style, while also providing the needed roundness and integration ...

Do tegorocznego Baltic Porter Day przygotowania zaczęliśmy już w 2020r. Uwarzony 8.12.2020, wymrożony 3.02.2021 i leżakowany przez długie miesiące w beczkach po Rioja z linii Barrel Aged Projekt. Wysz...

Donkere chocolade en geroosterde koffiearoma's geven deze Belgian Royal Stout een verwarmend mondgevoel. De Morita chili zorgt voor een extra kick.

Experience the rich, creamy texture of our SOUTH ISLAND STOUT - NITRO 4.0%, an Irish stout on nitrogen that perfectly balances roasted malt flavours with a smooth finish. Ideal for those who appreciat...

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Table Stout w/ Peanut Butter, Marshmallow, & Lactose brewed in collaboration with Standard Brewing

Black Rock is our Imperial Stout, named for the iconic lava rock found all over Jeju Island.

Barrel Aged Imperial Stout

Milk Chocolate Imperial Stout. Pale, Munich, caramel, chocolate wheat, chocolate, honey, roasted barley malts, London Fog & Voss Kveik yeast strains, organic cacao nibs =/= chocolate pudding, liquoric...

Straight Up Imperial Stout. This is the base beer for all of the darkest timeline Imperial Stouts we have released. No matter how weird and creative the additional ingredients, without a good base the...

Like a thief in the night, Night Shift will suprise you with it’s chocolatey richness and a soft mouthfeel. This deep and dark milk stout is brewed with milk sugar and organic cacao nibs.

Coffee and Cinnamon Milk Stout. Все, що ви любите у чашці доброго капучино, ми зібрали в цьому пиві. Солодкість і кремовість файного молочного стауту, пікантність кориці та, звичайно, кава, що тендітн...

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There are lots of benefits for cutting down your own perfect tree: it’s the treat afterwards. This obsidian black stout captures the essence of cookies and cream, with notes of roasted malt, dark choc...

Имперский стаут весеннего периода. Тёмные материи шоколадно-кофейных солодов смягчаются ванильной плавностью американской бурбоновой бочки и разносятся свежими всплесками малинового вкуса.

A variety of dark, chocolate & crystal malts gives this stout a deeply rich, balanced complexity of flavour with an addition of Coffee & Coconut bringing even more sweet unctuousness & body. Adjuncts...

Brewed in support of the Drinkers for Ukraine initiative. 100% of the sales from our end will be donated to the Ukrainian Red Cross. An anti-imperial stout brewed with pale malt, Vienna, cara gold, c...

For the latest version we have increased the malt bill to give the finished beer a higher abv. This complex stout is brewed with toasted cacao nibs, oodles of raspberry and just the right amount of to...

4:3:1 blend of Barrels BBL #122 (Sagamore Rye Barrel Sweet Brown Barleywine), #103 (Basil Hayden Double Oak Lord Rupert), and #115 (Traverse City Whiskey UnFlaked). Infused with toasted pecans and a c...

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