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Brazilian Capadocia green coffee beans, aged in freshly emptied whisky barrels from Tasmania’s Lark Distillery. Lightly roasted to perfection by the Supreme Coffee team and then infused in rich, smoot...

Morning Fix is crammed full of rich, roasted flavours. We’ve layered coffee through the malt bill, along with a late addition of freshly ground beans in the bright tank. Subtle notes of chocolate an...

Imperial Milk Stout with Hazelnut, Coconut, and Marshmallow.

Bourbon Barrel Aged Imperial Sweet Stout with Pinellas Chocolate, Caramel and Pecans. Collab with Ology Brewing.

Dailuaine Whisky barrel aged imperial stout.

What year was the Spanish Armada? What does that have to do with this beer? If you guessed an obscure and somewhat dated pop culture reference then you have nailed it in one! Pouring jet black wit...

Brewed with roasted peanuts and chocolate

Nutritious malty, chocolately smooth stout

Imperial Milk Stout w/ Coconut, Cocoa, Coffee from 2021 - 6,8% ABV

Now that the weather is starting to take a turn, the colours are starting to change, and we’re bringing our big jackets out of the cupboard, we wanted to celebrate the change of seasons here at Polly’...

Stout con adición de Chocolate Mexicano Natural, en honor a los Zorros del Atlas, por su bicampeonato.

WE'VE NEVER HAD A FRUITED (NON-MILK) STOUT... SO THOUGHT WE'D MAKE ONE. CLASSIC ENGLISH STOUT, WITH FROZEN RASPBERRIES ADDED AT SECONDARY. FRESH, FRUITY AND TART UP FRONT, WITH A SMOOTH ROASTED FINISH

The first edition of the pastry train. A Tiramisu & Oreo pastry stout. Sweet delicious and heavy.

A smooth, dark beer with chocolate & coffee aromas and flavor, paired harmonically with a slight sense of the smoked malt.

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What does it even mean? Cacao! (Imperial Stout). It’s not always necessary to say something’s anything other than what it says it is. Unless there’s more to it. What you do need to know though? Cac...

Humanity’s path out of the Dark Age is one without end. This path carries us away from the mystical to the measurable, from the magical to the mathematical, and is a meticulous tale of progress from m...

Silky and delicious. An Imperial Stout with Cacao from our friends at Hacienda Chocolat and Vanilla from Madagascar, Conditioned in Neutral Bourbon Barrels.

Dorado intenso, espuma blanca compacta, notas a café y chocolate.

Com a robustez de uma Russian Imperial Stout, a Antuérpia em parceria com o Chef Ronaldo Rossi criou a Nikita, cerveja com adição de Lactose, vem a oferecer uma experiência altamente complexa e criati...

A bed of dark and pale chocolate malts supports a dry-hop of Motueka, Mosaic and Kohatu. The malts give you a rich and roasted body. While the hops balance the darkness out with a fruity aroma and bit...

We aged our Double Mashed Russian Imperial Milk Stout base nearly 2 years in a combination of 11-Year Heaven Hill Bourbon and 18-Year Willett Bourbon Barrels. It was then conditioned on a heavy-handed...

Banana & Mango Smoothie Stout Ограниченный релиз для GAS Brew Taproom

Stout with a Mexican twist! Slow Mole is a limited release for our 4th birthday celebrations. It is inspired by the traditional and iconic Mexican dish called mole (pronounced ‘moh-lay’), a rich sauce...

Papa Bui love cake with Chocolate Hazelnut coconut flavor

Dive into Obsidian, our 12% ABV Mexican hot chocolate Imperial Stout. This decadent beast brewed with organic cacao, vanilla beans, cinnamon, and a quartet of chilies – ancho, pasilla, arbol, and guaj...

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Imperial stout with pancakes, maple, blueberries, cinnamon, chocolate and coffee. Brewed for Breakfast Club 2023

Chocolate, Hazelnut & Marshmellow Ice Cream Sundae Stout! Multiple layers of chocolate to this rich, sweet stout, as well as hazelnut and milk sugar to create our take on the delicious Ice Cream Sunda...

Water, Grains (Maris Otter, Flaked oats, Golden naked oats, Oat malt, Dextrin malt, T50, DRC, Chocolate, Roasted barley, Black malt), Hops (Simcoe), Extra (Dextrose, Maltodextrin, Assam black tea, Bla...