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Buffalo Trace barrel aged imperial stout brewed with fresh orange peel, black treacle, cocoa nibs and figs.

Imperial Stout 2023 er fed og kulsort. Den har noter af chokolade, karamel, kaffe og brændte malte. En rigtig nydeøl til en stille stund. En del af en serie, hvor også Barley Wine 2023 og Blend 2023 ...

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COLOMBIA ANAEROBIC NATURAL PROCESS COFFEE With the days getting shorter we thought it was about time we released another dark beer and what better way to kick off Stout season than with an Imperial C...

Nuestra RUSSIAN IMPERIAL STOUT - EDICION ANIVERSARIO ha sido elaborada para celebrar los aniversarios de la "nueva vida" de 7 VIDAS. La EDICION 2023 presenta una cremosa espuma color marrón y un profu...

Heaven Hill Bourbon Barrel-Aged Double Mashed Russian Imperial Stout conditioned on a thoughtful amount of Toasted Hazelnuts, Madagascar Vanilla Beans, and a blend of our favorite Cacao Nibs. (Contain...

This crazy cookie character is a Double Mashed Russian Imperial Stout aged in hand-selected Booker's 6-Year Bourbon Barrels as well as Heaven Hill Bourbon Barrels, then blended. And then, and THEN- un...

椰糖可可帝国世涛：好喝的椰糖可可特调

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Light dark-ale, for them rainy days

We’re stoked to announce a collaboration with our good friend and one of the best stout producers in the world, Horus Aged Ales! triple mashed, 24-hour boil, brewed with brown sugar, dark maple syrup ...

Synkkä Aasi on jalostettu versio kerran vuodessa pantavasta Aasi-stoutistamme. Tällä kertaa revimme ja kasasimme reseptin täysin uusiksi ja näin syntyi Synkkä Aasi, joka säilyttää edeltäjiensä inhimil...

Vi presentiamo la seconda creazione uscita dalla nostra cantina, questa volta la Papanero è stata impreziosita da un passaggio di 9 mesi in botti ex Cognac XO che le hanno regalato una nuova veste. Ca...

Coming home is an easy drinking session stout with surprising body. Boasting rich flavours of fudge brownie from whole cacao and vanilla.

Stout sa dodatkom keksa, ovsenog mleka, laktoze i vanile.

Our 4th birthday beer - an Imperial stout aged in Lough Ree Distillery Whiskey Barrels

Le seigneur des enfers est de retour après un séjour de 14 mois en barrique de Jim Beam. Plus complexe, plus riche et encore plus puissant. À déguster au coin du feu.

Barrel-Aged Coffee Double Stout A special blend of exclusively small format barrels from our friends at Rock Filter distillery. We conditioned this beer on vanilla caviar from Ecuador and a special bl...

A brincadeira da vez rolou na Coffee Droide. Pegamos a nossa receita de imperial stout, tiramos os maltes torrados e incluimos camadas sensorais por meio de adjuntos. E aí… Carrrrrracaaaa teenagers k...

Imperial Stout conditioned on toasted coconut, Madagascar Bourbon vanilla, almond & hazelnut

The melding of chocolate and cherry is a timeless pairing, widely associated with the dessert cake known as “Black Forest”. Not ones to tamper with tradition, we’ve taken the flavours of this beloved ...

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XKS 9 was aged for 19 months in an 8yr Willett Wheated Bourbon Barrel then conditioned on peanut butter & toasted coconut. This is the 1st bottle of the 2024 Xul Keyholder Society.

We have teamed up with our good friend, coffee expert, and proprietor of the North Coast's finest Kitchen Cafe, Babushka, Mr. George Nelson. Brewed with Santa Rosa 1900 Costa Rican coffee from Swedis...

In de duistere schaduw van bijgeloof werd Elara valselijk beschuldigd van hekserij. Ondanks haar onschuld smeekten de dorpelingen om haar veroordeling. Verblindt door angst en hysterie, sprak men het ...

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Dry Stout, 12°Blg

Двойной стаут с кисловатым личи и ароматным сладким ананасом

This Imperial Coffee Stout is brewed in collaboration with Beer Tree Brew Co. Featuring coffee custom roasted for Beer Tree, this full bodied stout was conditioned on toasted coconut, Madagascar vanil...

Trois ans déjà! Pour fêter ça, on vous propose un Stout Dessert bien décadent bourré de peanuts et de choco :) yum yum…. malt: Vienna, Munich, Oats, Cara, Brown, Choco, CarafaIII (!): Peanuts, Choco...