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Marshmallow Milk stout

Imperial stout brewed in collab w/ La Pirata brewing. Bourbon wood aged.

Imperial Stout with Maple Syrup and Coffee aged on Bourbon Barrels

Although hard to comprehend for many, this is the big brother of Hel & Verdoemenis. With loads of dark malts in both back and foreground, supported by strong but smooth bitterness from hops and roaste...

Imperial Stout aged for 36 months Heaven Hill bourbon barrels. Special Single Barrel version.

Imperial Coffee Stout with Brazilian Coffee from Babylon Coffee Roasters. We will take a cup of Naughty Mud to get our day going please sir!

Wild Imperial Whisky Stout Whisky BA

Mulled wine, but in beer form! It’s a barrel aged Imperial Stout that uses red wine barrels, raisins, cranberries, prunes, Christmas spice, and brandy. Beautiful, complex, and warming on a cold day. B...

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This is a Little Coffee Stout. We love the stouts that Bellwoods makes and for this one we wanted to make a lower alcohol stout that still has loads of richness and body. Bellwoods recommended one of ...

If you’re good, clean your room, and do all of your chores You’ll get a beer that’s maple syrup drizzled over s’mores 9 percenter big big stout that’s also lactose free With pure Canadian maple syrup ...

В топях трясина столь вязка, что не даст пройти и шагу, окутывая не только торфяным запахом, но и осязаемой физической силой. Торф и мох сопровождают на всём пути, воздух плотен, и так вязок, что зат...

We brewed a big Imperial Milk Stout and infused it with a healthy dose of toasted coconut and a pleasant amount of cacao and vanilla for a thick and decadent treat.

Thick, rich and sweet with big chocolate and honey flavors. Brewer's Notes: 1 of 3 new installments to our natural disaster series of imperial stouts this one is made with cacao nibs and Danish honey...

Denna stout har smaksatts med äkta hallon och laktos är tillsatt för att runda av hallonets syrlighet.

Surtur kemur í einstaklega góðu jafnvægi úr suðurhöfum angandi af karabískum ananas eftir ljúfa dvöl sem áður innihéldu ananas-brandí. Geymdur en aldrei gleymdur.

We decided to have a bit of fun with this year's birthday stout. We took some of the base beer, and loaded it with flavours of chocolate, caramel and peanut for a bit of a celebratory treat!

Запечатали «Бунинъ. Том 5», ведь «ах, эта вечная русская потребность праздника!». Не просто наслаждение, а непрестанное упоение жизнью в имперском стауте, выдержанном на дубовой щепе с июля 2019 года...

MAD SCIENTIST BARREL PROJECT Tequila Barrel Aged Imperial Stout with Ancho, Pastilla and Naga chilies and Cinnamon CELLAR MASTER NOTES The dried plummy hints of ancho chili and the raisinesque note...

A blend of barrel aged Stouts aged for 24 months in Elijah Craig & Heaven Hill barrels. Then rested on loads of toasted coconut, roasted peanuts, and Madagascar vanilla beans. This was a special rel...

Imperial milk stout aged on espresso beans, roasted pecans, and roasted cacao nibs.

Версия без бочки

Milk stout conditioned on Thai vanilla beans and Thailand Wiang Pa Pao coffee roasted by Broadway Roasting Co.

Elaborada en colaboración con Cervezas Virtus (Burgos). A los ingredientes habituales (cebada, trigo y lúpulos) se le añaden cacao y piel de naranja.

Barrel aged stout op Ierse whiskey vaten

Indulge in the velvety depths of "Cool Beans," a decadent Coffee Milk Stout brewed in collaboration with our friends at Common Coffee. This rich brew entices the palate with bold notes of freshly brew...

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Imperial Stout à la Vanille, au Cacao et à la Fève Tonka, élevé pendant 18 mois dans des barriques de chêne américain. Imperial Stout Vanilla Cocoa Tonka. Américan oak barrel(18 months BA).

Hazelnut & Coffee Imperial Dessert Stout