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"Князь aged in wine barrels" – это классический русский имперский стаут, который провел год в итальянских винных бочках для красного вина, придавая ему утонченный характер и изысканный вкус. Черный, к...

Cerveza de temporada estilo Oatmeal Stout, muy sedosa en el paladar debido a su alto contenido de avena, y en la cual resaltan notas a café tostado, chocolate y nueces. — An Oatmeal Stout seasonal b...

Light, oat flavored stout

Sláinte é uma palavra gaélica que significa "saúde", "boa saúde" ou mesmo "para a sua saúde." E assim anunciamos e saudamos a nossa Dry Stout/Irish Stout, tipicamente irlandesa, receita do nosso m...

Cacao, Vanille, Piment.

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Lighter bodied breakfast stout made with flavoured oats and ground coffee beans

This barrel aged imperial stout is a blend of 2021 Ophion with BA MFCS Mexican Cookie then aged on cinnamon toast crunch cereal. Wubba Lubba Dub Dub! 3Y Anniversary

Брутальный имперский стаут, сваренный вместе с эстонской пивоварней Ollenaut. Выдержанный на чипсах американского дуба, вымоченных в ракии.

Barrel aged imperial Milkstout with caramelized maple ginger

Oatmeal Stout with 4 lbs. of malted milk balls per barrel from our malting supplier, Briess Malt & Ingredients Co. A barrel-aged stout with milk balls.

A Great Collaboration Beer with our friends from "Cafe Unido". An Imperial Pastry Stout mixed with a Cold Brew of a High End Blend of Arabic Coffee from Boquete, Chiriqui, Panama.

A perfect day starts with oats in your porridge and ends with it in your beer. 500 years ago, the Tudors of Wales discovered oats made their beer smoother. Then the world forgot about it. We've resurr...

Двойной стаут приправленный щедрой порцией лактозы и овсяных хлопьев с добавлением венесуэльских какао бобов Guasare и стручков цейлонской корицы, вымоченных в доминиканском темном роме.

Imperial Stout With Sour Cherry

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Our Bubba-Shet Imperial Milk Stout is Brewed with Vanilla & Marshmallows. We Conditioned This Version on Pure Raspberry Puree.

Imperial coffee stout

Classic traditional dry Stout VEGAN FRIENDLY

An imperial Vanilla Fudge Stout with Bourbon Soaked Ugandan and Madagascan Vanilla. Collaboration with Distant Lands. One of the lowest IBUs that Nerd have done, creating slightly sweeter stout. 2 t...

Buscamos uma forma de homenagear Alessandro Volta. Foram pilhas e pilhas (pegou??) daquele famoso biscoito, mais de 100kg pra dentro de um tanque que estava cheio de uma cerveja densa e ao mesmo tempo...

Uma das 10 cervejas colaborativas feitas para o aniversário de 10 anos da Dom Haus! A Risk Off é uma Imperial Stout com adição de bolacha biscoff que vai te fazer voar! Corpo alto e dulçor potente, q...

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On your mark: session stout go cart Get set: raspberry is the kick-start Vanilla beans + cacao nibs doin’ their part GO! GO! GO! Black Forest Raspberry Tart!

Australian Malts and New Zealand hops. A blend of 3 dark malts. Conditioned on coffee, cacao, cinnamon and vanilla. A smooth dark strong beer that will warm those senses

Bourbon barrel imperial stout brewed with rye, brown sugar, us hops and rage.

This Imperial Stout was brewed in collaboration with 3 Sons Brewing. We aged the base beer in Port barrels for 12 months and then finished the beer in maple syrup barrels for a subtle sweet finish.

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