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Imperial Stout madurada en barricas de Carmenere con Dry Hop de lupulo australiano Melba

Gelimiteerde koffie stout van 11%, ideaal als toetje of afsluiting van de avond. Smaken van mokka, hazelnoot, caramel en koffie. Geniet van deze beperkt verkrijgbare Brink's stout en proost!

Imperial pastry stout with cinnamon, vanilla, coconut and coffee added

The dark times are upon us again, and time for another winter warmer. Immerse yourself in this salted caramel, chocolate chip cookie, imperial stout... Dig in and devour this salty, sweet and highly a...

This Imperial Stout was barrel aged 15 months in Tsampéhro red wine barrels.

Brewed in collaboration with our friends at Ology Brewing, this Imperial Stout is a riff off of an almond version of a popular candy bar. Almond, caramel, marshmallow, & cocoa nibs will return you bac...

Over-indulgent, massive, and dark was the plan for this beer. One Drop’s suggestion was a whopping 14% ABV to “double the sin in the tin,” and Ross proposed a 24-hour boil because, well, he’s a glutto...

Double Coconut & Milk Chocolate Double Pastry Imperial Stout

Bourbon Barrel Aged Double Mash Imperial Stout - American Outlaws series Barrel: Kentucky Straight Bourbon, 13 months (Heaven Hill) Ingredients: Water. Barley malt: Pilsner, Munich, Chocolate, Cara-...

Our Fresh Raspberry Edition! We started off with a light peat smoked malt base & graham crackers in the mash, we then left this big stout to age in ex buffalo trace barrels before being conditioned o...

Milk Stout with maple syrup

C'est l'histoire de grappes de Pinot noir qui ont macéré 5 mois dans leur vin, en amphore, puis sont allées se balader 7 mois dans une bière noire pour lui apporter ferments naturels et notes acidulée...

Totally black, rich, roasted, bulky & dominant. This is the personality of our Imperial Stout. Can you come up with a better idea for a cold winter night? Pair it with a piece of chocolate.

The biggest Imperial Stout we’ve brewed to date! Huge amount of roasted malts, protein malts and a production time of almost 18 hours in the brewhouse ? It was then fermented with a blend of our two f...

Imperial Pastry Stout with Pecans & Cocoa brewed in collaboration with our good friends To Øl! Ingredients: Water, Barley, Wheat, Oat, Cocoa Powder, Pecan, Hops, Maltodextrin, Dextrose, Yeast

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2022's surprise Imperial Risalamande Pastry Stout with Sour Cherry, Almond & Vanilla release aged and blended in 2 different Bourbon Barrels MM & CS for 2023 as a collaboration with Ølsmageren fra Gjø...

Adição de amêndoas de Cacau, Baunilha de Madagascar e Canela

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En mørk, søt stout med preg av kaffe og sjokolade, tilsatt tonkabønner for et krydret preg.

Fundraiser for the hospitality sector (Horeca). This Imperial Stout is an open source recipe that is open for brewing for all brewers that want. When you buy this beer, you can state what bar/taproom/...

This is our barrel aged edition of Jazeker, aged in ex Buffalo Trace barrels and conditioned on a blend of coffee beans roasted by our mates at Fat Cat Coffee Roasters. We then threw in some thick as ...

Our second in the series of "People of Earth" is combining huge Chocolate and velvety sweet hazelnut. This favorite combo has thick mouth feel like you could spread it on bread.

Imperial Stout with coffee aged in Stauning Rye Whiskey barrels.

Magnolias at Midnight is an Imperial Stout collaboration with our friends at Little Cottage Brewery, conditioned on caramel, coffee and Ugandan vanilla beans

Bourbon/Rum Banana Rum Job

Щедро охмелений подвійний мілк стаут з додаванням шоколдної пасти. Ароматний, шоколадно - гіркий, лікерний, з трюфельно - ромовими нотами і довгим нисиченим фінішем.

A smooth imperial stout, with a good balance between bitter and sweet. Tons of fresh coconut both in aroma and flavor, with notes of dark chocolate throughout. Contains milk protein

Our very popular Imperial milk stout is back and now standard in our sortiment. Milk chocolate and coffee tones with a very smooth and creamy mouth feel makes for a great dessert beer!

Complexidade de aromas, com notas de chocolate amargo, frutas secas e caramelo, oferece equilíbrio ao amargor típico do estilo. Uma cerveja única, imponente e complexa!