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Imperial stout brewed w/ peanut butter, marshmallow, cacao nibs, and lactose. 10% CONTAINS LACTOSE.

Russian imperial stout aged for 13 months in Armagnac barrels #BarrelProject

Dark Side Series Imperial Stout Vanilla, Rum & Oak

Lacto Milk Stout is a beer crafted according to the original recipe of 1946. Lacto Milk Stout is a light-bodied, sweet, classic milk stout, creamy and smooth, with rich flavours suggesting dark chocol...

Barrel aged imperial stout with Pistachios, toasted Hazelnut, toasted coconut, cacao nibs and vanilla

Huge pastry stout inspired by the Italian classic. Laden with cold-brew Espresso, Cacao Nibs, Tonka Beans, Milk Sugar and Madagascan Vanilla pods

Flüssige Schwärzwälder Kirschtorte. Bäm.

Cerveja escura com um espuma densa e persistente. Aromas que lembram café e chocolate amargo. A quantidade de aveia utilizada faz com que o corpo dessa cerveja seja mais sedoso e ajuda no sabor também...

Ce milk stout aux noisettes grillées et gazé à l'azote est votre nouveau cappuccino du soir... Le lactose utilisé lui apporte une douceur hors du commun qui se combine avec les arômes de chocolat !

This Imperial Stout was brewed for Livingston County's bicentennial. The viscous base stout was conditioned on Madagascar vanilla beans, Mostra Ethiopian Anaerobic Honeyed Coffee, Dominican cocoa ni...

We took a traditional Irish extra stout and added lactose, real mint and chocolate to create this rich yet balanced treat reminiscent of mint patties.

Chocolate Stout

Originally brewed in honor of the 1000th batch at our original Clybourn brewpub. A liquid as dark and dense as a black hole with thick foam the color of a bourbon barrel. The nose is an intense mix of...

Imperial Stout aged in Bourbon barrels for 30 months.

Oak Aged Double Oatmeal Stout with Blueberry, Maple Syrup, Chocapic and Bacon

Astral Grains is all about the dark chocolate, coffee and dried fruit flavours we get from the blend of 5 malts that we use. This is a rich, roasty all malt stout.

Rum Barrel aged imperial stout....Enjoy!

A deep and rich imperial stout layered with blackberry, raspberry & sour cherry on a base of chocolate and caramel malts. Rich, festive, complex, strong, dark & with the mouthfeel of a black forest g...

Двойной овсяный молочный стаут с черникой. Поверх основы из светлого ячменного солода мы положили жженый ячмень, шоколадный солод и 50 килограммов овса (кто скажет, что это запрещенный прием?). Туда ж...

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Люди склонны недооценивать значение ковра в частной жизни повес, а между тем немотивированная агрессия в отношении них способна надолго стать темой для задушевных бесед. Мы совместно с «Мануфактурой к...

Micro Stout légère, avec des notes torréfiées, infusée avec des graines de pavot et des agrumes confits pour le côté gourmand

One of the most important ingredients in making Craft Beer is great coffee. Thanks to our friends at Morgon Coffee Roasters for making our early mornings better, and for the coffee in this beer. Coll...

Based on a classic British Stout, deliciously dark but balanced roast and bitterness profile. Smooth drinking with sweet notes of honey that bring out the floral notes.

Breakfast is perhaps one of the most enjoyable times that sets the mood for the whole day. With our new imperial stout, we've been inspired by the best dishes to start the day right. The soft taste of...

Eussian Imperial Stout com lactose, baunilha, melado e nibs de cacau.

Grdi raček oz. stout z dodatkom ovsenih kosmičev je poseben na dva načina. Stouti so najtemnejša ale piva na trgu z eno izjemo - Oatmeal stoutom. Slednji ima dovoljeno bistveno manj temno telo od osta...

Nestled within the heart of the Black Forest, a true masterpiece emerged—Black Forest RISWine (Yes, Ross dared to venture there). This exceptional creation, born from the harmonious union of Master of...

A collaboration brew with Mikkeller. Brewed with lactose, honey, brown sugar and orange zest.

Aroma dulce, marrón oscuro casi negro, densa pero no en exceso, es lo que se espera de una muy buena imperial stout, con el alcohol muy bien camuflado entre el sabor a chocolate.