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Esta Imperial Stout combina maltas especiales y un ligero toque de frambuesa, que aporta frescura y acidez, como un buen tema de Northern Soul, un estilo musical que vivió sus mejores tiempos a finale...

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Imperial Stout aged for 15 months, blended from Portuguese Brandy and Madeira (second use Stauning Heather Smoked Whisky).

Imperial stout vieilli 12 mois en fût de bourbon widow jane conditionné sur noix de coco grillée du sri lanka

Raise a toast to beer for breakfast. Created with seven different malts, lactose, Madagascan vanilla pods, and conditioned on Guatemalan cold brew from the Sacred Grounds coffee company. Dark and smoo...

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Les presentamos a la primera edición de nuestra línea de PASTRY STOUTS, donde buscaremos lograr la armonía decadente de los postres más deseados junto con la base de intensas IMPERIAL STOUTs. PASTRY ...

Imperial Stout com Café e Cacau

OG17%

Katie Crockerton style gingerbread french toast stout

Only @Dark Tap Takeover 31.10, AF Brew Taproom. Aged in Benriach barrels for one year, with maple syrup and cognac barrel-aged coffee (AF Brew x The Welder Catherine ‘Barrels & Flowers’).

Chocolate chip cookie imperial stout! We "fat washed" this keg of the Taunting Fate base beer with browned (vegan) butter and infused it with cacao nibs and Tanzanian vanilla beans.

The Barrel Aged Uncle in American Oak imperial stout features a deep, roasted malt character typical of stouts, enriched with the spicy, slightly earthy tones of rye. Aged for 6 months in American Oak...

Roasty, oaty, smooth & nourishing. Vim & Vigour. Our plan with Wheaty-Bix was to brew the Breakfast Stout equivalent of cold drip filtered coffee; clean, lean and delicate on the one hand with a clea...

A Stout that the Supreme Leader Lord Vader would approve of.  This stout is a classic American Stout, but once you take a sip; you’ll be surprised of the restrained roasty character and bitterness, ma...

‘Tis the season to have something that will warm up your belly and keep you jolly. Our Mole Stout is the perfect winter beer that is nothing short of decadent and packs a punch. We start with a full s...

Madurada con Donas y Vainilla

Chocolate Milk Stout with Cacao / con Cacao

Dit bier heeft 4 - 12 maanden gerijpt op een Islay vat uit stammend uit 1952! Welk vat? Welke Whisky? Dat weten alleen de brouwers!

Imperial Stout aged in bourbon barrels with raspberries, peanut butter, and marshmallows

Synergy e Sparcutus juntas, trazendo a Iconic Synergy. Inspirada nos mais icônicos bombons belgas, o Praliné, a ICONic Synergy - Dark Chocolate Cherry Praliné, traz geenerosas cargas de Avelãs, Amênd...

Stout Brewed with Strawberry, Honey and Chocolate. We saved you the inconvenience and wrapped the valentines basket into a beer. Fragrant aromatic honey, infused with sweet strawberries and rich choc...

CONVERGENCE is an Imperial Stout brewed in collaboration with Spartacus Brewing from Brazil. For this stout we truly converged our recipes which gave us a great foundation to add adjuncts. We decided ...

Milk Stout with Cacao, Vanilla, Tonka Bean and Lactose, brewed with Beak Brewery to celebrate our 7 deadly sins birthday.

Beyond Forever is a stout blend built for the rich and creamy character of Ugandan vanilla beans. A trio of stouts that aged in Willett, Weller, and Blantons barrels create a complex base of dark cho...

Imperial Stout aged for 24 months in Weller and Heaven Hill bourbon barrels. Special blend with no adjuncts added.

Двойной стаут с текстурой шоколадного брауни, приправленный щедрой порцией лактозы и овсяных хлопьев с добавлением натуральных стручков индонезийской ванили вымоченных в доминиканском темном роме.

Tmavá černá barva, téměř neprůhledná. Nižší béžová pěna. Aroma pražené a oříškové. Středně plné sladové tělo, nižší říz a důraz na sladovou složku. V chuti jak tóny kávy a praženosti, tak oříšků a čok...

A blend of stout aged in cognac and red wine barrels, and fresh export stout.