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Perspective, what a motherfucker. It’s not uncommon for the same thing looked at from two different viewpoints to be seen slightly differently. Just like it isn’t unusual for minorly discrepant stuff ...

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Imperial Stout with honeycomb, maple and pecan. Contains lactose, unsuitable for vegans.

Imperial Stout with Cocoa Beans

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Imperial Stout with Tonka Beans and Maple Syrup. Dark, rich and sweet, perfect for a dessert. Named after lyrics from Mastodon.

ChocoCream es el postre perfecto. Cerveza con Chocolate, Vainilla y Mazapán.

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Sakura Twilight is a fruited Imperial Stout. We carefully designed a lighter stout base to allow our secondary fermentation on sour cherries to shine through. After fermentation we added cacao nibs to...

Les notes d’orange créent une amertume très fruitées. La vanille compense l'amertume, le coté chocolat s'accorde avec l'orange

A luxuriously rich velvet stout. 10 different malts went into this, giving a very complex descendant stout. It’s overflowing with chocolate, biscuit, caramel, coffee and more. At 8.6% it gives a warmi...

Notre RIS Mazout élevé 20 mois en barriques de Laphroaig

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Этот наш «лабораторный» стаут сваренный в классическом стиле с добавлением гвинейских какао-бобов на дображивании. Как результат-это пиво с едва ощутимым привкусом горького шоколада.

Super smooth, rich and fruity, part of our natural disaster series of triple mash imperial stouts. Serve at cellar temperature (13-16 °C). Brewer's Notes: We made not 1, not 2, but 4 different versi...

As its name already suggests, it is a beer with added whiskey and adjuncts, more precisely, an imperial marzipan whiskey pastry stout. And yes, it is quite certain that you have never tried such a thi...

Імперський стаут з лактозою, бобами тонка та паличками ванілі.

Sweet milk stout with caramel, chocolate and coffee notes, and heaps of vanilla.

Chocolate, tostados y aventa

Inspired by those lovely decadent chocolate, coconut and vanilla filled cakes we brewed a thick imperial stout full of cocoa nibs, really aromatic toasted coconut and our favorite vanilla.

Penumbra on tume kui päikesevarjutus ning tema eripära tekitab sinus ühtaegu elevust ja närvikõdi, kui teda uuesti kogeda saad. Penumbra is dark like an eclipse and its specialty fills you with exite...

Schouskjelleren Fatlagret Armagnac Julestout er et komplekst og rikt juleøl som passer like godt alene som til julens tradisjonelle kaker og desserter.

Aged in Single Malt whisky Casks from Scotland for 6 months. Surtur moves from the south. Before him and behind there is fire. He will defeat the gods. Burn heaven and earth. It is foretold.

Sorprendente color dorado, con una buena formación de espuma densa y persistente. En nariz sorprende las notas de cacao, café y vainilla, que nos recuerda a postres como un flan. En boca tiene una ent...

Our winter seasonal is inspired by the timber cutters and lumber mills which once covered the area. Oat-ley is a smooth, rich and full-bodied stout brewed with lashings of oats and a hint of smokines...

Imperial Stout aged in New Riff bourbon barrels. Conditioned on chocolate, sea salt and caramel.

Imperial Stout with ancho chilies, coffee, toasted cacao nibs and vanilla beans.

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