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Coffee and croissant imperial stout

Paradise was a place where the sky was always blue, and the trees were forever green. They say it was the dark angel that led the people away. He did so with the promise of a better life, one more int...

Ovog puta Black Widow sa bananom i kakaom.Ocekujte pivsku krem bananicu u vasoj casi

During the process of barrel blending we discover that some beers have the potential to reach new dimension. It’s the moment we bring all the beautiful ingredients to the table and just experiment wi...

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This March we dove into our recipe notebooks looking for ideas to inspire the ultimate session-able stout recipe. Here is Ostara Stout our take on the concept of 'Dublin Stout'. Brewed to be complex b...

Brewed in collaboration with Girl Scouts of Northern Illinois for International Women’s Month, this Imperial Stout is Inspired by the classic Samoa Girl Scout Cookie and is conditioned on Caramel, Coc...

Marmita Stout is a fresh, unpasteurised, unfiltered, handcrafted “American Stout” with a lighter body & a dryer taste. The roasted malts really stand out, as well as the rich aromas of coffee & choco...

President Big Daddy Special Reserve! Rum barrel aged imperial tonka milk stout

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in collaboration with our friends at Weldwerks, triple mashed, 24-hour boil, brewed with brown sugar, dark maple syrup & milk sugar, aged in a selection of Heaven Hill rye whiskey, Knob Creek single b...

This oatmeal stout delivers a complex mouthfeel with flavours of coffee, roasted malts, and a balanced sweetness over a medium smooth body. Brewed using 7 malts including Crystal, Chocolate, Munich, a...

Stout Imperial piment cacao élevé en fût de sirop d'érable. Vieillissement 12mois

Messorem x La Société Secrète Stout impériale double mash affinée en fût d’Esprit de Grain

Messorem - Bas-Canada Assemblage de deux barriques de stout vieilli en fût de bourbon Wild Turkey pendant 29 mois avec ajout de cacao, de noix de coco et une touche d’ananas déshydraté.

A portion of proceeds supports PangeaSeedFoundation and Sea Walls St. Thomas. It’s the perfect combination of ARTivismfor oceans. Celebrate the wonders of our marine environment with a hand-crafted O...

Brewed with toasted Australian macadamia nuts, Peruvian cacao nibs and Indonesian vanilla beans, this winter sipper is made to be savoured on cool winter’s nights. Made in collaboration with our frien...

We rested our Double Mashed Russian Imperial Milk Stout in a single, hand-picked, heavy charred, American oak Basil Hayden's bourbon barrel. A complex blend of bourbon, oak, chocolate, spice and every...

Сладкая ложь – любимый десерт ведьмы-искусительницы. Случайным путникам, встретив ее, бывает сложно устоять перед соблазном, и это неудивительно... Сочная вишня и карамельный аромат, еще глоток – теп...

Hot Chocolate inspired Imperial Stout with cacao nibs, marshmallow, and vanilla bean.

Arete – Tomo 4. Double Barrel aged imperial Stout. 13 months in barrels of Heaven Hill Bourbon, then transferred to barrels of Weller Wheated Bourbon and aged for another 14 months.

Pastry stout brewed with chocolate, vanilla and coffee with natural flavors added and aged in coconut rum barrels

Imperial Milk Stout conditioned on Rojo's Roastery Oaxaca Yaitepec Especial coffee. When David (Rojo's Roastery) gets in touch and tells you they have something exceptional, you make a beer with it! ...

LoboBrew 2023 #4: Metaimperial Stout

Wild Turkey; Deze Imperial Stout is Barrel aged op een Wild Turkey Bourbon Barrel. Een Ierse distilleerderij heeft de Barrel dubbel getoast, en daarna gevuld met een Triple gedistilleerde Grain Whikey...

Stout aged in apple brandy barrels for 20 months and then conditioned on granola, vanilla beans, cinnamon and cake batter.

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A robust stout with the addition of Biscoff for added sweetness and spice

Style: Peanut Butter Dark Chocolate Stout ABV: 4.7% Malts: Maris Otter, Chocolate, Aromatic, Brown, Flaked Oats, Malted Oats, Carapils Adjuncts: Cacoa Powder, Panela, Dark Chocolate, Peanut Butter Ess...

proceeds from this beer will go towards Alex Kidd’s(DontDrinkBeers) fight against cancer, triple mash & 24hr boil, single barrel select, aged in a BLIS maple syrup bourbon barrel for 17 months, big no...