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Klassisk engelsk sjokolade stout.

Buffalo Trace barrel aged imperial stout with chai spices

Imperial Stout com amendoim, morango e baunilha.

Heaven Hill BA German Chocolate Cake Imperial Stout

Немає більше Чортомлику. Він навіки втрачений завдяки червоним окупантам, які понівечили Великий Луг. Раніше сім річок омивали Чортомлик, а зараз він навіки спочиває під водами Борисфену. Нащадки коза...

Cтаут со вкусом рождественской выпечки HOMIE ELF. Все атрибуты праздника деликатно смешались в одной бутылке - это и апельсиновые цукаты, и ваниль, и лесной орех, и миндаль. При этом стаут не приторно...

M7 celebrates the 7th anniversary of our friends over at Mostra Coffee of San Diego, one of the top coffee roasters in the world. Mostra Coffee continues to be a powerhouse in the roasting community a...

A single sip of this Maple Barrel-Aged Imperial Stout will render you a forever ravenous monster, insatiable and ever on the prowl for more of it. Imbibe at your own peril.

Ta specjalna wołga porywała dzieci, które nie piły kawy zbożowej w przedszkolu. Napij się Coffee Wołgi i nie daj się porwać. Składniki: woda, słód jęczmienny, płatki owsiane, chmiel, drożdże, kawa Faz...

Barrel Aged Amburana Imperial Stout. Aged in native Ukrainian Mykulynetske whiskey barrels. Dark as the southern midnight, heady as a beautiful girl's kiss. Amburana gives its spicy hints of warm cinn...

Imperial Stout aged in Buffalo Trace Bourbon barrels for 24 months. Full bodied with notes of Fig, dates, deep levels of bourbon, oak tannins, vanilla, caramel and dark chocolate.

Essa é a mais nova adição para a nossa linha Rio Preto: a Russian Imperial Stout com adição de Funghi Secchi. Mantendo a potência de 9,8% ABV, esta versão da nossa adorada stout traz uma reviravolta i...

Imperial stout with Morning Roast coffee, vanilla and pumpkin spices

Barrel Aged Series 19.01 Imperial Stout 10 month aged in Port Wood Whisky Barrel

Imperial Stout aged in Buffalo Trace barrels for 21 months, then aged in Laird's Apple Brandy barrels for 12 months.

Strong, whisky-accented mixed ferm Stout brewed with molasses and matured in wood for two years. Whisky and dried fruit with coffee and dark chocolate notes on the nose develop and expand into treacle...

This beer couldn't have been done without the help from our friends at High West Distillery in Park City, UT and Petaluma Coffee Company. We brewed a rich, malty Imperial Stout with some Godfather's R...

This iteration was aged in a 500 liter port barrel that previously held Damon, then refilled with a blend of six different beers including Damon and Everett. Aged for 25 months.

An Imperial Breakfast Stout featuring vanilla, Camellia Coffee and cardamom seeds. There are few things better than starting your day with a fresh pastry and a cup of coffee. This beer is a celebratio...

MCI base Imperial Stout Aged In Rum Barrels. A rich, decadent Imperial Stout with a tropical accent. It was treated with subtle fruit additions before spending four months in first-use rum barrels. B...

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Imperial Stout with Chocolate and Pretzels

Barrel Aged Imperial Stout blend featuring stout aged in Blanton's barrels for 24 months, 14 Year Austin Nichols barrels for 20 months & Elijah Craig Rye barrels for 28 months and then conditioned on ...

With brew york

S'mores Girl Scout cookies, marshmallows, graham cracker and dark chocolate

Toasted Marshmallow Triple Valrhona Chocolate Half Baked Cookie Bourbon Barrel Aged Imperial Stout

Uma cervejeira portuguesa e uma cervejeira romena encontram-se em Sófia, na Búlgaria. Foram partilhadas boas cervejas, boas conversas e muitas gargalhadas. Depois disto, só havia um caminho a seguir e...

Just and plain a simple imperial BA stout.

You've heard of Half Moon? Well this is it's richer, stronger big brother! Full bodied and roasty with dark chocolate and burnt orange notes, its everything you could want from an imperial stout.

Imperial stout with marshmallow, Peanut Butter & maple.