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Russian imperial stout aged in cedar wood chips

Winner of the NZ Stout challenge 2019. Blueberry, cinnamon and raspberry milk stout. Need we say any more?

TRANSATLANTIC ESPRESS - an imperial coffee stout brewed with freshly roasted coffee from our mates at STOCKHOLM ROAST. The blend is called Transaltantic Espresso and is a mix of South American coffee ...

DEEP é a mais nova linha de cervejas High Gravity da Synergy. Sinômino de potência e simplicidade, a Deep Darkeness traz de volta o prazer de se beber uma Russian Imperial Stout como antigamente. Suas...

A chocolate milk stout - features lactose and oats for a smooth and creamy mouthfeel and a large addition of cacao nibs to provide a big chocolate aroma.

RISLUIE, named after the Rusluie, the early inhabitants of Vriezenveen that set up a trading channel with St. Petersburg Russia in the beginning of the 18th century. People were traveling with horse a...

This Stout does not match its appearance. It is a full-bodied golden stout aged on French Toast cereal and cold steeped with Bones French Toast coffee making it a stout that looks more like a blonde a...

Blend of two beers. Cumbia Loca (13°) and Enter the Voodo (6,6°). Smells like Coffee. Drinks like Dark chocolate.

A blend of Barrel-Aged Coconut City and Barrel-Aged Henna: Double Rainbow united in celebration of the 20th Anniversary of FOBAB.

We wanted to create a Mexican Mole inspired beer by adding Guatemalan Cacao Nibs, Cinnamon, Ancho Chilies and Mexican Vanilla Beans to bring all the ingredients together. Although this beer has chilie...

Rubia anaranjada. Aromas a café, torrefactos, caramelo. Cuerpo medio con carbonatación baja, sedosa con notas complejas a café, toffee, caramelo, cacao con equilibrado amargor final. Trampantojo de ce...

This Russian Imperial Stout is brewed using first runnings from two separate mashes and a 7 hour boil. Then, we conditioned the beer on a pound of Madagascar vanilla per barrel of beer. Heed the dar...

Imperial oatmeal stout aged on Woodford Reserve Bourbon barrels

Pale in colour w/ the decadence of a stout, True Myth has a rich mouth feel from oats & lactose. W/ the addition of cacao nibs & coffee beans, delivering roasted characteristics commonly found in dark...

Barrel-aged Imperial Stout with Vanilla, Cinnamon, Cacao

No-Milk stout brewed with almonds, coconut and rice flakes for the creamy body and to replace the lactose. Spiced with cinnamon and madagascar vanilla. Just like your real Horchata drink!

Our biggest, boldest beer, named after the space explorer Yuri Gagarin (and brewery mascot, Gagarin the dog). This behemoth weighs in at a mean 12%. It's not a new age fancy pancy cookies and cream, ...

Klere Boght goes spicy! This beer is a mexicake with the classic adjuncts of cinnamon, cacaonibs, vanilla and chipotle and ancho chili's. Also, the name means 'party until you f*cking drop' Which is...

Chocolate peanut brittle stout.

We love pancakes. They’re yum! We love them even more when we add chocolate, banana, blueberry and maple syrup. Extra yum! Sometimes we like to turn our favourite pancakes into a stout and add lactose...

Brewed for the US stand at Beervana 2022 this Spiced Maple Vanilla Pumpkin Pie Imperial American Cream Stout is an extravagant love letter to American overindulgence. A rich and toasty base of 8 diffe...

Barrel aged Imperial Stout Scooop with Chocolate, Vanilla, Strawberry + Coconut

Stout owsiany z dodatkiem chorwackiego karobu oraz skórki pomarańczowej, 13°Blg Oatmeal Stout with addition of Croatian carob and orange peel.

Blend de Imperial Stouts envelhecidas de 18-24 meses em barricas de Bourbon Heaven Hill, Woodford Reserve e Buffalo Trace. Posteriormente infusionada com muito Chocolate, Nibs de Cacau e Avelãs Tostad...

Stout with blueberries and icelandic moss. Aged in a rum and coconut barrel.

Cherish your inner child. Thick and sticky stout with a loads of homemade caramel. A real delicacy for the dessert lovers.

Brewed in collaboration with Dutch Trading Company to celebrate their 7th birthday, this beer is a birthday cake in a can! Brewed with malted barley, rolled oats, lactose, cherry, almond, hazelnut and...

Bottled exclusively for NPBC7 VIP Ticket Holders! NPBC7 Blended Barrel-Aged Imperial Stout conditioned on Roasted Pistachios, Cook Island Vanilla and Vanuatu Vanilla Beans, Toasted Coconut Chips, Raw...

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Dessert is the best meal there is, so why wait for it until the end? This beer is made with cheesecake and red fruit. Just one warning: make sure you have dental insurance ;-)