Don't Drink Alone! Find your friends on Drink-X!Don't Drink Alone!
Find your friends on Drink-X!

Imperial Stout with Hazelnut Vanilla Coffee and Milk Sugar.

NUGGET+SORACHI ACE

THE RULE OF SIX is a dark and seductive, rich and silky Milk Stout which exhibits notes of dark chocolate, freshly brewed coffee, caramelized sugar and roasted malt.

Our thick and decadent Pastry Stout base brewed with Maris Otter barley, a select blend of specialty barley varieties, and oats. Conditioned on nearly 300lbs of house toasted pecans, caramel, and a d...

Lab Exp. #08 é uma Stout de 9,0% de ABV infusionada de coco alagoano, Maple e café da Serra da Mantiqueira.

we teamed up with local coffee roaster Wellington coffee who carefully selected a special blend of Honduras beans giving you “Very bold, strong coffee flavor. Sweet malt profile, hints of vanilla, com...

Imperial Stout Aged 14 Months In Bourbon Barrels With An Absurd Amount Of Vanilla Beans

Base Camp Stout blended with Raspberries and Cacao Nibs. 5oz tasters only and no to-go.

Imperial Stout with Cherries, Pinellas chocolate, ciannamon, and vanilla. Collab with our N.Carolina family Barrel Culture.

No description available

If you like your sugar with chocolate and cream, no need to panic and scream. This one is a zebra choco cream sandwich cookie from your dream. Rum barrel aged to make it sexy and mean.

No description available

No description available

No description available

No description available

Imperial stout with vanilla beans, cacao nibs, and Dawn blend coffee from Windmill Coffee Roasters

Dimensions of Time is our barrel-aged imperial stout blend for the Dimensions of Time Barrel Project membership. These beers sat between 13-20 months in a variety of barrels. For the blend, we have 3 ...

Double Stout with Coffee from Uqnique Choice small, neighborhood coffee roasters.

Essa é a nova versão da nossa Rio Preto, uma Russian Imperial Stout que agora recebe uma adição audaciosa de cerejas e marshmallow. Com 9,8% ABV, esta cerveja mantém sua corpulência e intensidade, mas...

No description available

This is one of four releases of barrel aged Imperial Russian Stout. One brew, split into four different casks and left to develop and absorb the character and flavour embedded in the wood. This one ha...

Stout con bizcochos de Beerday pastelería cervecera en macerado, lactosa y madurada con café y frambuesas

Imperial Stout aged 21 months in 10 year, single barrel, Henry McKenna bourbon barrels. Rested on Bing cherries, Ivory Coast cocoa nibs, and roasted pistachios.

Imperial Stout conditioned on almonds, toasted coconut, raw coconut & Ecuadorian cacao nibs

イギリスのロンドンのモンドブルーイングとのコラボレーション。焙煎カカオとコーヒーにミディアムボディー。ロンドン（または日本で）の冷たい雨の夜にゆっくり嗜みたいビール。

The four variations on Because We Can owe their individual and quirky personalities to the wooden liquor barrels they have spent months inside, slowly infusing their fantastic flavour. Remember Beetho...

Penumbra aged in Laphroaig and Maker's Mark barrels.

La Double Crush est une bière noire à l’orange titrant 9% d’alcool inspirée des Stouts desserts. Bien onctueuse, ses saveurs de chocolat et d’agrumes vous rappelleront les fameuses oranges en chocolat...

In collaboration with PVDonuts, we've created a stout featuring vanilla and graham cracker.

Voici une version booster en vanille, alcool, fruits, chaleur! Notre sout forêt noire en version impériale affinée longuement en baril de bourbon assemblée avec du stout frais. Purée de griottes, vani...