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First Barrel Aged beer from Brewery " De Vier Monniken". Only 350 bottles ! 2019 Russian Imperial Stout aged on bourbon barrels. The aging gives the beer subtle flavours of sweet bourbon and oak/wood...

15th birthday special release. Søren has always wanted to brew an imperial coffee stout, so for 8 Wired’s 15th birthday, he finally got around to making one! We’ve taken the base recipe for the iconi...

Coffee Maple Pecan

Smooth, sweet, aromas of cocoa and vanilla ending on hazelnut notes. It's our first dessert stout and we're pretty excited about it!

Bourbon aged imperial stout with Jamaican Blue Mountain coffee, Ivory Coast cacao nibs and Madagascar vanilla

This is a sweet, velvety oatmeal stout which was finished with over 30 kg of Dainty Oysters late in the boil to add some of that delicious umami flavour.

Bourbon-Barrel Aged Imperial Chocolate Oat Stout brewed with Cocoa Husks. Aged for 22 months in Weller 7 yr, Four Roses OESV, & Four Roses OESK bourbon barrels

Кислий стаут з корицею, мускатним горіхом, бобами тонка, кавою та гарбузом

A rich Imperial Stout aged in Highland Park casks.

Collaboration with Islla Street Brewing Company with Coffee, Dark Chocolate Ganache, Yellow Cake, Walnuts, Milk Sugar, and Toasted Cacao Nibs.

Brewed both to mirror the past three years and to celebrate challenges overcome. The power of humanity meriting a high ABV and lasting impression emerging from dark times. It seems they’rover now.

Imperial Stout Aged in Weller Barrels for 15 months with Coconut, Caramel & Amburana Wood

rum and raisin export stout

Test 4 : Cream sandwich + Cocoa powder + Nuts + Vanilla

Twents Imperial Stout aged for 4-12 months on Whisky Barrels. In the case of this beer: Bruichladdich Whisky Barrels! Staat dit bier op je wishlist? Koop het bij ons in de webshop @ www.berghoevebrou...

Dieses dicke fette Imperial Stout war der erste Versuch, aus unserem neuen Sudhaus das absolute Maximum herauszuholen. Pechschwarz, röstig und stark ist das fertige Bier geworden. Aber aufgepasst, ein...

Garagardo beltza, iluna, erregaliz eta kafe puntu batekin. Mingotstasun leun eta iraunkorrekoa. Erdi mailako graduazio alkoholikoa du. Apar lodi eta etengabekoa. Estilo: Stout Cerveza oscura con toq...

PLEASE NOTE: This is the international version brewed under license in many countries around the World. This version differs from the UK/Ireland and Nigerian variants. This version is made with Guinne...

Dark Necessities é a o resultado da junção do corvo da Lothbrok Cervejaria com o gárgula da Cervejaria Terraço. E que resultado! Uma intensa Russian Imperial Stout com corpo alto, amargor moderado e c...

Long Road Rwandan Coffee, White Chocolate, Toasted Coconut, Coconut Cream, Vanilla Beans and Milk Sugar

Cette bière a profité d'une subtile addition d'un sucre non fermentissible (lactose), qui confère à la bière un corps dense et une touche de douceur se mariant parfaitement avec le cacao Valrhona, les...

Сливочный Стаут с лактозой 2-х месячной выдержки на дубовых кубиках средней обжарки, вымоченных в ирландском виски. Мимесис (от др.-греч. μίμησις (подобие, подражание)) - один из главных принципов эс...

The oats lend a lingering sweetness.

Ciemne piwo w stylu Russian Imperial Stout leżakowane w beczkach po czerwonym winie. Złożony bukiet winno-słodowy: czerwone owoce, kawa, czekolada, biszkopt. Aromat uzupełnia delikatna nuta wanilii i ...

Romance is a rich and dark imperial stout aged in bourbon barrels for nearly a year. Infused with sour cherries, sweet cherries, and dark cocoa nibs, this beauty delivers a thick oily texture and low ...

25°Blg

Oak-Aged chocolate, hazelnut & vanilla stout.

Towards the end of 2019, we traveled to Prescott, Arizona to create a mead with our friends at Superstition Meadery. That mead, called Ninth Mandala, contained raspberries, vanilla, and pistachios and...

Made with our friend Jessica, this Imperial Milk Stout beer. Chocolate and Peppermint bringing massive holiday cheer! Charismatically Christmas but could satisfy trick-or-treat. Served with a lil' can...

Does the name Echo echoes something? Ok, sorry for the bad word play, we're stopping that... This bad boy is making his comeback, he drank all his affogatos (or is it - eat all his affogatos?!) and no...