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Imperial stout Whisky BA

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Sweet and hearty Oatmeal Stout. Brewed with Cocoa and Oats, this beer is complex and flavourful. Low carbonation, full bodied and having notable roasted barley and toffee flavours.

A terceira versão consegue ser ainda mais infernal! O aroma é de cookie vermelhão red velvet recheadasso de chocolate. O gostinho da massa tá ali também e a espuma vermelha brilhante e cremosa pra alu...

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New in our Core Range! For your daily coffee needs. Awaken your senses as the robust aroma of freshly roasted coffee beans fills the air. With each sip, you'll be transported to a cozy café, where th...

Rye barrel aged imperial stout conditioned on toasted coconut, peanut flour, cocoa nibs and blend of rye whiskey and rum barrel aged coffee.

The backbone of this country is the independent brewery. The power of the brewer comes from their malt grist. That’s where those brewers generate all their Imperial Chocolate, Cherry & Coconut Stouts....

El Dragón aterrizó feliz en Tolosa para refrescarse con un fermentador lleno de cerveza negra, canela y coco. El resultado de su inmersión fue "Cocacho": una legítima stout invernal. Maltosa, de 4 dim...

THIS BEER IS HAZY BECAUSE IT CONTAINS COCOA POWDER/PECAN FLOUR. IT IS UNFILTERED, AND WE DON'T HAVE A CENTRIFUGE. IT IS BROWN BECAUSE OF THE HAZE. Don't fear the haze. Embrace it. Some people like be...

Our take on Mexican Hot Chocolate in the form of an Imperial Stout with cacao nibs, vanilla, lactose, and cinnamon.

A Rigó Jancsi sütemény inspirálta ezt a főzetet, amit a Seven Tribesman Breweryvel közösen alkottunk meg, majd Bourbon whisky hordóban érleltünk.

Cerveja envelhecida por 12 meses em barricas de Ginja de Alcobaça da M.S.R. produzida em colaboração com os cervejeiros bascos da Laugar.

Onze Zwarte Snorre Barrel Aged, twee vaten geblend met elkaar! Eerst proef je de milde tonen van de Pedro Ximénez en je eindigt met de peat van de Ardbeg Whisky

Special magnum bottle. Brewed with loads of toasted nuts and the driest, most flavorful apricots we could find.

Imperial stout - pecan & Mars bar Ingredients: Water, Malted Barley, Oats, Mars bars, Pecan nuts, Cacao, Vanilla, Hop, Yeast

Peach Brandy barrel-aged Peaches and Cream style Imperial Stout.

Barrel-aged imperial stout. Back in Feb 2020 we brewed four of the largest mashes ever at Galway Bay to collect one full tank of super-high gravity wort. This all-malt 33 Plato stout Is the biggest ...

АРАП ПЕТРА ВЕЛИКОГО — HAZY IMPERIAL RUSSIAN STOUT Говорят, что этот напиток был оставлен прадедушкой Пушкина в лавке колониальных товаров. Найденная бутылка содержала помутневшую от времени жидкость ...

This well-balanced brew combines a delightful blend of oatmeal stout infused with fiery hot chilis cultivated south of the Dead Sea, resulting in a harmonious blend of roasty, sweet and spicy.

The Judicator is a Triple Barrel Aged imperial stout aged and blended in Rum, Bourbon and Red Wine Barrels. This complex boozy monster has notes of Dark Fruits, red berries, charred wood, dark chocol...

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OG: 18 plato Double Milk Stout brewered fully with UK Simpsons malt. Aged on vanilla, cocoa nibs (Caranero Superior) and chocolate chips.

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Speciaal voor ons 5 jarig jubileum; “Koekjes..Koekjes..Koekjes!” De Stout is diep en donker bijna zwart zoals de Oreo koekjes zijn. Met een volle body die een stroperig, vol en een plakkerig mondgevoe...

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Time Travel II é uma Bourbon Barrel-Aged Stout de 13,5% ABV, nossa primeira cerveja envelhecida em barril de madeira, mais especificamente em barris de carvalho que foram do whisky bourbon Heaven Hill...

A velvety smooth, luxurious chocolate stout packed with waves of rich caramel, sweet vanilla and roasted peanut.

4.3-4.8% abv. Malted barley, oats. The equivalent to Table Beer in our range of stouts and porters. Not brewed to 'dry stout'-style, per se, but a stout that is dry. Light-bodied but not thin, with mo...

We joined forces with the student's brewers union and we brewed a tropical stout the way we think it should be made. For that purpose we utilized the high ester producing Verdant yeast and complemente...